Frozen Patties And Burgers

Blood Sugar Impact of Mediterranean Plant Based Burger

Mediterranean Plant Based Burger
11

contains 11.3g carbs per 100g with a Blood Sugar Impact score of 11. Learn detailed nutrition facts for this frozen patties and burgers to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 71.0g serving

Mediterranean plant-based burger contains 8.0g of carbs, 3.0g of sugar, 15.0g of protein, 10.0g of fat, and 2.0g of fiber per 71.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 8.0g
Sugars 3.0g
Fiber 2.0g
Protein 15.0g
Fat 10.0g

Estimated Blood Sugar Response

BSI Score:
11

Mediterranean plant-based burger contains 11.3g of carbs, 4.2g of sugar, and 2.8g of fiber per 71.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 71.0 GRMg

Calories 180

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 320.2mg 14%
Total Carbohydrates 8.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 15.0g 30%
Calcium 80.2mg 6%
Iron 2.0mg 11%
Potassium 399.7mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

TOFU (WATER, NON-GMO SOYBEANS, COAGULANTS [CALCIUM SULFATE, AND/OR NIGARI (MAGNESIUM CHLORIDE), AND/OR GLUCONO DELTA-LACTONE]), FILTERED WATER, TEXTURED WHEAT PROTEIN, CANOLA OIL, WHEAT PROTEIN CONCENTRATE, ZUCCHINI, BROWN SUGAR, RED PEPPERS, SOY PROTEIN CONCENTRATE, ONIONS, SEA SALT, OLIVES, METHYLCELLULOSE, SPICES, GARLIC, LEMON PEEL

How People Feel

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Vitamins & Minerals

Minerals

Calcium 11% DV
Iron 16% DV
Potassium 16% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

TOFU (WATER, NON-GMO SOYBEANS, COAGULANTS [CALCIUM SULFATE, AND/OR NIGARI (MAGNESIUM CHLORIDE), AND/OR GLUCONO DELTA-LACTONE]), FILTERED WATER, TEXTURED WHEAT PROTEIN, CANOLA OIL, WHEAT PROTEIN CONCENTRATE, ZUCCHINI, BROWN SUGAR, RED PEPPERS, SOY PROTEIN CONCENTRATE, ONIONS, SEA SALT, OLIVES, METHYLCELLULOSE, SPICES, GARLIC, LEMON PEEL

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Veggieland, Llc
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2566192

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management