Blood Sugar Impact of Cream Cheese Croissant Tiny Treats, Cream Cheese Croissant

Cream Cheese Croissant Tiny Treats, Cream Cheese Croissant
48

contains 43.3g carbs per 100g with a Blood Sugar Impact score of 48. Learn detailed nutrition facts for this croissants, sweet rolls, muffins & other pastries to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 60.0g serving

Cream cheese croissant tiny treats, cream cheese croissant contains 26.0g of carbs, 9.0g of sugar, 3.0g of protein, 9.0g of fat, and 1.0g of fiber per 60.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 26.0g
Sugars 9.0g
Fiber 1.0g
Protein 3.0g
Fat 9.0g

Estimated Blood Sugar Response

BSI Score:
48

Cream cheese croissant tiny treats, cream cheese croissant contains 43.3g of carbs, 15.0g of sugar, and 1.7g of fiber per 60.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 60.0 GRMg

Calories 200

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 4.0g 20%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 180.0mg 8%
Total Carbohydrates 26.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 9.0g

* 16.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 19.8mg 2%
Iron 1.1mg 6%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CROISSANT: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, FRACTIONATED PALM OIL, CANOLA OIL, WATER, SUGAR, MONO- AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, BETA CAROTENE [COLOR]), YEAST, SUGAR, HIGH FRUCTOSE CORN SYRUP, SOYBEAN AND/OR CANOLA OIL, SALT, MONO- AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, SORBIC ACID (PRESERVATIVE), ENZYMES, FD&C YELLOW #5, FD&C YELLOW #6, DATEM, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, SUNFLOWER OIL. CREAM CHEESE FLAVORED FILLING: WATER, SUGAR, LIGHT CREAM CHEESE (CREAM, SKIM MILK, BACTERIAL CULTURE, SALT, GUAR GUM, LOCUST BEAN GUM, LACTIC ACID), CORN SYRUP, MODIFIED CORN STARCH, CANOLA OIL, SALT, LACTIC ACID, GELLAN GUM, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), TITANIUM DIOXIDE (COLOR), FD&C YELLOW #5, FD&C YELLOW #6, ARTIFICIAL FLAVOR. DRIZZLE: SUGAR, VEGETABLE FAT (PALM KERNEL AND/OR PALM), WHOLE MILK POWDER, DRY NONFAT YOGURT (CULTURED SKIM MILK), SOY LECITHIN (EMULSIFIER), SALT. GLAZE: CORN SYRUP, WATER, SUGAR, HONEY, SODIUM ALGINATE, CITRIC ACID, MONO- AND DIGLYCERIDES, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR, AGAR-AGAR, PECTIN.

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Minerals

Calcium 3% DV
Iron 10% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

CROISSANT: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, FRACTIONATED PALM OIL, CANOLA OIL, WATER, SUGAR, MONO- AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, BETA CAROTENE [COLOR]), YEAST, SUGAR, HIGH FRUCTOSE CORN SYRUP, SOYBEAN AND/OR CANOLA OIL, SALT, MONO- AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, SORBIC ACID (PRESERVATIVE), ENZYMES, FD&C YELLOW #5, FD&C YELLOW #6, DATEM, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, SUNFLOWER OIL. CREAM CHEESE FLAVORED FILLING: WATER, SUGAR, LIGHT CREAM CHEESE (CREAM, SKIM MILK, BACTERIAL CULTURE, SALT, GUAR GUM, LOCUST BEAN GUM, LACTIC ACID), CORN SYRUP, MODIFIED CORN STARCH, CANOLA OIL, SALT, LACTIC ACID, GELLAN GUM, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), TITANIUM DIOXIDE (COLOR), FD&C YELLOW #5, FD&C YELLOW #6, ARTIFICIAL FLAVOR. DRIZZLE: SUGAR, VEGETABLE FAT (PALM KERNEL AND/OR PALM), WHOLE MILK POWDER, DRY NONFAT YOGURT (CULTURED SKIM MILK), SOY LECITHIN (EMULSIFIER), SALT. GLAZE: CORN SYRUP, WATER, SUGAR, HONEY, SODIUM ALGINATE, CITRIC ACID, MONO- AND DIGLYCERIDES, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR, AGAR-AGAR, PECTIN.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Target Stores
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2605792

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management