Baking/Cooking Mixes/Supplies

Blood Sugar Impact of Betty Crocker Reese's Lava Cake Mix

Betty Crocker Reese's Lava Cake Mix
73

contains 66.5g carbs per 100g with a Blood Sugar Impact score of 73. Learn detailed nutrition facts for this baking/cooking mixes/supplies to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 61.0g serving

Betty crocker reese's lava cake mix contains 40.6g of carbs, 33.8g of sugar, 4.7g of protein, 13.9g of fat, and 2.3g of fiber per 61.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 40.6g
Sugars 33.8g
Fiber 2.3g
Protein 4.7g
Fat 13.9g

Estimated Blood Sugar Response

BSI Score:
73

Betty crocker reese's lava cake mix contains 66.5g of carbs, 55.5g of sugar, and 3.8g of fiber per 61.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

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Serving size 61.0 GRMg

Calories 304

% Daily Value*

Total Fat 13.9g 18%
Saturated Fat 8.7g 43%
Trans Fat 0.1g

* Some fat components may not be available in USDA data

Cholesterol 4.9mg 2%
Sodium 126.3mg 5%
Total Carbohydrates 40.6g 15%
Dietary Fiber 2.3g 8%
Total Sugars 33.8g

* 4.5g of carbohydrates not detailed in USDA data

Protein 4.7g 9%
Calcium 56.1mg 4%
Iron 2.5mg 14%
Potassium 226.9mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

INGREDIENTS: MILK CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, MILK, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), SUGAR, REESE'S PEANUT BUTTER CHIPS (PARTIALLY DEFATTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL [PALM KERNEL, SOYBEAN], CORN SYRUP SOLIDS, DEXTROSE, REDUCED PROTEIN WHEY, PALM KERNEL OIL, SALT, ARTIFICIAL FLAVOR, SOY LECITHIN), MILK CHOCOLATE POWDER (SUGAR, MILK, COCOA BUTTER, UNSWEETENED CHOCOLATE), ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESS OF: COCOA PROCESSED WITH ALKALI, CANOLA OIL, SALT.

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Vitamins & Minerals

Minerals

Calcium 9% DV
Iron 23% DV
Potassium 11% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

INGREDIENTS: MILK CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, MILK, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), SUGAR, REESE'S PEANUT BUTTER CHIPS (PARTIALLY DEFATTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL [PALM KERNEL, SOYBEAN], CORN SYRUP SOLIDS, DEXTROSE, REDUCED PROTEIN WHEY, PALM KERNEL OIL, SALT, ARTIFICIAL FLAVOR, SOY LECITHIN), MILK CHOCOLATE POWDER (SUGAR, MILK, COCOA BUTTER, UNSWEETENED CHOCOLATE), ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESS OF: COCOA PROCESSED WITH ALKALI, CANOLA OIL, SALT.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand General Mills Sales Inc.
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2682183

Frequently Asked Questions

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