Blood Sugar Impact of Steak & Cheddar Cheese Chimichanga, Steak & Cheddar Cheese
Steak & Cheddar Cheese Chimichanga, Steak & Cheddar Cheese has a BSI score of 50.4, indicating high blood sugar impact. Contains 27.7g carbs, 1.2g fiber, 8.8g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 170.0g servingSteak & cheddar cheese chimichanga, steak & cheddar cheese contains 47.0g of carbs, 1.0g of sugar, 15.0g of protein, 12.0g of fat, and 2.0g of fiber per 170.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 47.0g |
| Sugars | 1.0g |
| Fiber | 2.0g |
| Protein | 15.0g |
| Fat | 12.0g |
Estimated Blood Sugar Response
Steak & cheddar cheese chimichanga, steak & cheddar cheese contains 27.7g of carbs, 0.6g of sugar, and 1.2g of fiber per 170.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 170.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 44.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COOKED SEASONED BEEF STEAK (BEEF STEAK, BEEF BROTH, SALT), SHARP CHEDDAR CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES, ANNATTO (COLOR]), VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), ONION, DICE TOMATOES (TOMATO, CALCIUM CHLORIDE, CITRIC ACID), CORN FLOUR (STONEGROUND CORN MASA FLOUR, TRACE OF LIME), CONTAINS 2% OR LESS, LONG GRAIN PARBOILED RICE, SALT, CHILI PEPPER, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SPICES, GUAR GUM, DOUGH CONDITIONER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE), SMOKE SEASONING (DEXTROSE, SALT, NATURAL SMOKE AROMA), RED PEPPERS, JALAPENO PUREE (JALAPENO PEPPERS, WATER, CITRIC ACID), GARLIC POWDER, TOMATO PASTE. FRIED IN: VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL)
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🫧
Fat
|
OIL*
|
|
🌿
Natural
|
CHEESE
CREAM
EGG
MILK
SALT
SEA SALT
|
|
🧂
Seasoning
|
SALT
SEA SALT
|
Food Tags
These tags help categorize Steak & Cheddar Cheese Chimichanga, Steak & Cheddar Cheese based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Steak & Cheddar Cheese Chimichanga, Steak & Cheddar Cheese is a food product in the frozen dinners & entrees category with a Blood Sugar Impact score of 87.4.
Steak & Cheddar Cheese Chimichanga, Steak & Cheddar Cheese has a Blood Sugar Impact (BSI) score of 87.4. Lower scores indicate less impact on blood glucose levels.
Steak & Cheddar Cheese Chimichanga, Steak & Cheddar Cheese contains 27.7g carbs, 0.6g sugars, 1.2g fiber, and 8.8g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Steak & Cheddar Cheese Chimichanga, Steak & Cheddar Cheese into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Steak & Cheddar Cheese Chimichanga, Steak & Cheddar Cheese compares to similar foods. You can also explore other foods in the frozen dinners & entrees category for alternatives.