Powered by 317K+ USDA Foods

Helping Diabetics Estimate
Blood Sugar Impact

Look up USDA foods to view nutrition facts and an estimated blood sugar impact.

How Foods Affect Your Blood Sugar

Not all foods impact your blood sugar the same way. Here are the patterns you'll see

Sharp Spike

The classic blood sugar roller coaster. Foods like white bread, candy, and soda send your levels shooting up, then crashing back down.

Delayed Spike

The sneaky one. Pizza, pasta with cream sauce, and other high-fat foods might not spike you right away, but watch out 2-3 hours later.

Balanced

The sweet spot. Your blood sugar rises gently and comes back down smoothly. These foods keep your energy steady all day.

No Spike

Your safe zone. Leafy greens, lean proteins, and healthy fats barely move the needle. Eat these freely.

About Us

Born from personal experience to help the diabetes community make confident food choices

Tom and Bea, founders of Badlow

Hi, I'm Tom. A few years ago, my wife Bea (who lives with Type 1 diabetes) had a severe low blood sugar emergency. It was one of the scariest moments we've ever experienced.

That night changed everything. I realized that managing blood sugar means constantly asking yourself: What will this food do to me? But finding that answer is hard. The information out there is confusing, incomplete, or buried in nutrition labels that don't answer the real question.

Badlow was born from that frustration and love. It's a tool to make food's impact on blood sugar clearer, more visual, and easier to understand. We built it for people with Type 1 or Type 2 diabetes, caregivers, and anyone who wants to feel more confident about the food they eat.

Whether you're managing diabetes yourself or supporting someone you care about, we hope Badlow gives you more clarity, confidence, and peace of mind, one meal at a time.

Frequently Asked Questions

Common questions about diabetic food choices and nutrition comparison

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