Foundation Foods Comparisons
For Diabetics
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Beef Frankfu...
Food 1
Food 1
• USDA
Beef Frankfurter
|
100g | 5.4 | 314 | 2.9 | 1.3 | — | 28.0 | 11.7 |
|
Soybean Flour
Food 2
Food 2
• USDA
Soybean Flour
|
100g | 49.8 | 452 | 27.9 | — | — | 20.7 | 38.6 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Beef Frankfu...
Food 1
Food 1
• USDA
Beef Frankfurter
|
100g | 5.4 | 314 | 2.9 | 1.3 | — | 28.0 | 11.7 |
|
Pastry Flour
Food 2
Food 2
• USDA
Pastry Flour
|
100g | 100.0 | 358 | 77.2 | — | — | 1.6 | 8.8 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Almond (Dry,...
Food 1
Food 1
• USDA
Almond (Dry, Roasted)
|
100g | 9.1 | 620 | 16.2 | 4.2 | 11.0 | 57.8 | 20.4 |
|
Whole Wheat ...
Food 2
Food 2
• USDA
Whole Wheat Bread
|
100g | 72.0 | 254 | 43.1 | 4.4 | 6.0 | 3.6 | 12.3 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Almond (Dry,...
Food 1
Food 1
• USDA
Almond (Dry, Roasted)
|
100g | 9.1 | 620 | 16.2 | 4.2 | 11.0 | 57.8 | 20.4 |
|
Yellow Corn ...
Food 2
Food 2
• USDA
Yellow Corn Flour
|
100g | 100.0 | 364 | 80.8 | 1.0 | 4.3 | 1.7 | 6.2 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Almond (Dry,...
Food 1
Food 1
• USDA
Almond (Dry, Roasted)
|
100g | 9.1 | 620 | 16.2 | 4.2 | 11.0 | 57.8 | 20.4 |
|
Soybean Flou...
Food 2
Food 2
• USDA
Soybean Flour (Defatted)
|
100g | 58.8 | 366 | 32.9 | — | — | 3.3 | 51.1 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Almond (Dry,...
Food 1
Food 1
• USDA
Almond (Dry, Roasted)
|
100g | 9.1 | 620 | 16.2 | 4.2 | 11.0 | 57.8 | 20.4 |
|
Soybean Flour
Food 2
Food 2
• USDA
Soybean Flour
|
100g | 49.8 | 452 | 27.9 | — | — | 20.7 | 38.6 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Almond (Dry,...
Food 1
Food 1
• USDA
Almond (Dry, Roasted)
|
100g | 9.1 | 620 | 16.2 | 4.2 | 11.0 | 57.8 | 20.4 |
|
White Onion ...
Food 2
Food 2
• USDA
White Onion (Raw)
|
100g | 12.9 | 35 | 7.7 | 5.8 | 1.2 | 0.1 | 0.9 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Pasteurized ...
Food 2
Food 2
• USDA
Pasteurized Process Cheese Food
|
100g | 9.7 | 366 | 5.3 | 2.6 | — | 30.6 | 18.0 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Peach (Raw)
Food 2
Food 2
• USDA
Peach (Raw)
|
100g | 17.2 | 42 | 10.1 | 8.4 | 1.5 | 0.3 | 0.9 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Greek Yogurt
Food 2
Food 2
• USDA
Greek Yogurt
|
100g | 7.1 | 61 | 3.6 | 3.3 | — | 0.4 | 10.3 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Greek Yogurt
Food 2
Food 2
• USDA
Greek Yogurt
|
100g | 22.8 | 83 | 12.2 | 11.5 | 0.6 | 0.2 | 8.1 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Tamale
Food 2
Food 2
• USDA
Tamale
|
100g | 26.0 | 174 | 15.8 | 0.5 | 2.4 | 9.0 | 7.4 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Whole Wheat ...
Food 2
Food 2
• USDA
Whole Wheat Bread
|
100g | 72.0 | 254 | 43.1 | 4.4 | 6.0 | 3.6 | 12.3 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Lowfat Cow M...
Food 2
Food 2
• USDA
Lowfat Cow Milk (1% Fat, Vitamin A And D Added)
|
100g | 10.3 | 43 | 5.2 | 5.0 | — | 1.0 | 3.4 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Skim Milk (P...
Food 2
Food 2
• USDA
Skim Milk (Pasteurized, Vitamin A And D Fortified)
|
100g | 9.8 | 34 | 4.9 | 5.1 | — | 0.1 | 3.4 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Cheese Food ...
Food 2
Food 2
• USDA
Cheese Food (American, Grated)
|
100g | 11.7 | 375 | 6.4 | 3.8 | — | 31.1 | 17.5 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Soybean Flou...
Food 2
Food 2
• USDA
Soybean Flour (Defatted)
|
100g | 58.8 | 366 | 32.9 | — | — | 3.3 | 51.1 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Pastry Flour
Food 2
Food 2
• USDA
Pastry Flour
|
100g | 100.0 | 358 | 77.2 | — | — | 1.6 | 8.8 |
| Food | Serving | BSI | Calories | Carbs | Sugars | Fiber | Fat | Protein |
|---|---|---|---|---|---|---|---|---|
|
Onion Ring (...
Food 1
Food 1
• USDA
Onion Ring (Breaded, Frozen)
|
100g | 65.7 | 288 | 36.3 | 4.5 | 2.4 | 14.4 | 4.5 |
|
Banana (Over...
Food 2
Food 2
• USDA
Banana (Overripe, Raw)
|
100g | 36.7 | 85 | 20.1 | 15.8 | 1.7 | 0.2 | 0.7 |