Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Lindt & Sprungli (Schweiz) Ag
23.0g
Koppers Chocolate Specialty Co
21.0g
Atkins Nutritionals, Inc.
10.0g
25.0g
13.0g
Tropical Valley Foods Sa
15.0g
Nutresa, S.A. De C.V.
24.0g
Cachere Distributing Inc.
9.0g
Storck Usa Lp
20.0g
Ghirardelli Chocolate Company
23.0g
Caldo International Inc.
19.0g
Whole Foods Market, Inc.
11.0g
Kraft Foods Schweiz Holding Gmbh
20.0g
23.0g
Kraft Foods Schweiz Holding Gmbh
21.0g
Technical Knockout, Inc.
21.0g
27.0g
Rumiano Cheese Co.
26.0g
Hebert Confections, Llc
38.0g
Russell Stover Candies Inc.
21.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management