Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Fannie May Confections, Inc.
23.0g
15.0g
Creative Natural Products, Inc.
20.0g
Creative Natural Products, Inc.
14.0g
26.0g
Kings Super Markets Inc
32.0g
19.0g
Kings Super Markets Inc
26.0g
Kraft Foods Schweiz Holding Gmbh
20.0g
Seattle Chocolate Company, Inc
18.0g
21.0g
23.0g
Lindt & Sprungli (Schweiz) Ag
15.0g
Millcreek Cacao Roasters Llc
13.0g
Lindt & Sprungli (Schweiz) Ag
12.0g
20.0g
14.0g
Madelaine Chocolate Novelties
23.0g
Chester A. Asher, Inc.
24.0g
20.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management