Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Ghirardelli Chocolate Company
18.0g
Ghirardelli Chocolate Company
19.0g
Ghirardelli Chocolate Company
19.0g
Russell Stover Candies Inc.
30.0g
Russell Stover Candies Inc.
21.0g
Wegmans Food Markets, Inc.
23.0g
23.0g
24.0g
19.0g
Seattle Chocolate Company, Inc
18.0g
Rafael Padilla & Cia S. En C.
10.0g
Whole Foods Market, Inc.
11.0g
22.0g
Marich Confectionery Company
35.0g
Rafael Padilla & Cia S. En C.
11.0g
Lindt & Sprungli (Schweiz) Ag
16.0g
Falcon Trading Company Inc.
27.0g
The Pride Of Zanesville Inc.
26.0g
The Pride Of Zanesville Inc.
13.0g
The Pride Of Zanesville Inc.
23.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management