Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Creative Natural Products, Inc.
18.0g
Lindt & Sprungli (Schweiz) Ag
15.0g
Lindt & Sprungli (Schweiz) Ag
22.0g
Lindt & Sprungli (Schweiz) Ag
15.0g
Too Good Gourmet, Inc.
22.0g
Fannie May Confections, Inc.
24.0g
Godiva Chocolatier, Inc.
23.0g
Young Essential Skincare, Inc.
9.0g
Taza Chocolate
15.0g
Lindt & Sprungli (Schweiz) Ag
23.0g
Roundbook Publishing Group, Inc.
13.0g
Healthsmart Foods Inc.
14.0g
Roundbook Publishing Group, Inc.
19.0g
Roundbook Publishing Group, Inc.
19.0g
Dillon Companies, Inc.
17.0g
Moonstruck Chocolate Co.
21.0g
Moonstruck Chocolate Co.
23.0g
Moonstruck Chocolate Co.
21.0g
Astor Chocolate Corp.
30.0g
Astor Chocolate Corp.
30.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management