Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Fannie May Confections, Inc.
15.0g
Schnuck Markets, Inc.
18.0g
20.0g
Elmer Candy Corporation
25.0g
Dak Ii Sales/Marketing, Inc.
16.0g
20.0g
Whitman's Candies, Inc.
32.0g
Russell Stover Candies Inc.
13.0g
Russell Stover Candies Inc.
29.0g
Russell Stover Candies Inc.
30.0g
Jnc International Inc.
26.0g
John Kelly Foods, Inc.
38.0g
Ghirardelli Chocolate Company
24.0g
Ghirardelli Chocolate Company
8.0g
Whole Foods Market, Inc.
9.0g
Godiva Chocolatier, Inc.
19.0g
25.0g
Whole Foods Market, Inc.
9.0g
Russell Stover Candies Inc.
30.0g
Whole Foods Market, Inc.
20.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management