Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Tootsie Roll Industries Inc.
44.0g
Dillon Companies, Inc.
15.0g
Dillon Companies, Inc.
15.0g
Raylong Wood Inc.
34.0g
12.0g
6.0g
29.0g
Baraboo Candy Company, Llc
9.0g
Baraboo Candy Company, Llc
9.0g
Bedre' Chocolates
23.0g
Vermont Nut Free Chocolate Company Inc
17.0g
Fannie May Confections, Inc.
40.0g
Lindt & Sprungli (Schweiz) Ag
18.0g
Aron Streit Inc.
7.0g
Lindt & Sprungli (Schweiz) Ag
16.0g
Kraft Foods Schweiz Holding Gmbh
20.0g
22.0g
19.0g
15.0g
Ferrero U.S.A., Incorporated
16.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management