Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Russell Stover Candies Inc.
18.0g
22.0g
18.0g
Cary's Of Oregon, Llc
11.0g
30.0g
Ghirardelli Chocolate Company
15.0g
Lindt & Sprungli (Schweiz) Ag
15.0g
Lindt & Sprungli (Schweiz) Ag
15.0g
25.0g
Ghirardelli Chocolate Company
16.0g
R.M. Palmer Co.
14.0g
8.0g
Acrotech Industries, Inc.
22.0g
Sarris Candies, Inc.
15.0g
Ghirardelli Chocolate Company
18.0g
19.0g
Sarris Candies, Inc.
13.0g
Mars Retail Group Inc.
22.0g
Sarris Candies, Inc.
14.0g
Eddyleon Chocolate Co Inc
12.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management