Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Lindt & Sprungli (Schweiz) Ag
23.0g
Godiva Chocolatier, Inc.
14.0g
5.0g
Two Peas Organics Llc
11.0g
Amore Congelato Llc
15.0g
12.0g
21.0g
Godiva Chocolatier, Inc.
17.0g
Chocolate Chocolate Chocolate Company
13.0g
Entertainment Production House Inc.
17.0g
16.0g
Enstrom Candies Inc.
24.0g
Fannie May Confections, Inc.
15.0g
Elmer Candy Corporation
14.0g
19.0g
Heavenly Organics, Llc
23.0g
Five Star Organics Llc
14.0g
17.0g
Russell Stover Candies Inc.
13.0g
Ghirardelli Chocolate Company
19.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management