Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
21.0g
Chocolate Chocolate Chocolate Company
21.0g
15.0g
26.0g
20.0g
24.0g
Champlain Chocolate Company
22.0g
22.0g
15.0g
Fannie May Confections, Inc.
25.0g
27.0g
19.0g
Topco Associates, Inc.
27.0g
20.0g
Moyers Apple Products Inc
18.0g
Quanta Press Incorporated
13.5g
Wegmans Food Markets, Inc.
16.0g
Theo Chocolate, Inc.
20.0g
Koinonia Art Inc.
16.0g
Edward Marc Brands, Inc.
20.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management