Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Russell Stover Candies Inc.
19.0g
Vande Walle's Candies, Inc.
26.0g
Nassau Candy Distributors, Inc.
17.0g
Lindt & Sprungli (Schweiz) Ag
17.0g
Empress Chocolate Company
21.0g
Empress Chocolate Company
22.0g
20.0g
Kimmie Candy Company
29.0g
Ghirardelli Chocolate Company
8.0g
Drama Entertainment Group
22.0g
Sulpice Chocolat
15.0g
Maribel's Sweets Inc.
18.0g
Widgeteer, Inc
29.0g
Godiva Chocolatier, Inc.
26.0g
Stark Group International, Inc.
14.5g
22.0g
15.0g
Gertrude Hawk Chocolates
17.0g
18.0g
Creative Natural Products, Inc.
12.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management