Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
19.0g
Russell Stover Candies Inc.
31.0g
Lindt & Sprungli (Schweiz) Ag
23.0g
29.0g
Godiva Chocolatier, Inc.
14.0g
Vermont Nut Free Chocolate Company Inc
24.0g
19.0g
5.0g
Two Peas Organics Llc
11.0g
Lindt & Sprungli (Schweiz) Ag
30.0g
Jo's Candies Llc
16.0g
Ross Acquisition Inc.
31.0g
11.0g
Animal Flight Clothing Llc
13.0g
14.0g
23.0g
Godiva Chocolatier, Inc.
17.0g
Animal Flight Clothing Llc
18.0g
Ussac International, Inc.
15.0g
Mars Retail Group Inc.
18.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management