Crusts & Dough | Diabetic Food Analysis & Blood Sugar Impact

Discover 1,135 Crusts & Dough—characterized by grain-based foundations with concentrated carbohydrates for baking—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
15.0g
12.0g
18.0g
Whole Foods Market, Inc.
33.0g
12.0g
Meijer, Inc.
9.0g
16.0g
17.0g
13.0g
La Guadalupana Wholesale Co., Inc.
7.0g
21.0g
12.0g
20.0g
World Variety Produce, Inc.
16.0g
World Variety Produce, Inc.
16.0g
12.0g
Schnuck Markets, Inc.
12.0g
12.0g
Big Dipper Dough Co
19.0g
Ralcorp Frozen Bakery Products, Inc.
18.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management