Candy Duck is a food product in the candy category with a Blood Sugar Impact score of 30.0.

How does Candy Duck affect blood sugar?

Candy Duck has a Blood Sugar Impact (BSI) score of 30.0. Lower scores indicate less impact on blood glucose levels.

What are the nutritional facts for Candy Duck?

Candy Duck contains 100.0g carbs, 80.0g sugars, 0.0g fiber, and 0.0g protein per 100g.

Is Candy Duck suitable for diabetics?

This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.

How can I use Candy Duck in meal planning?

Consider the nutritional profile and blood sugar impact when incorporating Candy Duck into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.

How does Candy Duck compare to other foods?

Use our comparison tool to see how Candy Duck compares to similar foods. You can also explore other foods in the candy category for alternatives.

Candy Jnc International Inc. Branded

Blood Sugar Impact of Candy Duck

Candy Duck

contains 100.0g carbs per 100g with a Blood Sugar Impact score of 30. Learn detailed nutrition facts for this candy to make informed diabetic food choices.

Grams

per serving

Key Nutrients

Per 15.0g serving

Candy duck contains 15.0g of carbs, 12.0g of sugar, 0.0g of protein, 0.0g of fat, and 0.0g of fiber per 15.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient	Amount per serving
Carbs	15.0g
Sugars	12.0g
Fiber	0.0g
Protein	0.0g
Fat	0.0g

Estimated Blood Sugar Response

BSI Score:

Candy duck contains 100.0g of carbs, 80.0g of sugar, and 0.0g of fiber per 15.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 15.0 Gg

Calories 60

% Daily Value*

Total Fat 0.0g 0%

Saturated Fat 0.0g 0%

Trans Fat 0.0g

Cholesterol 0.0mg 0%

Sodium 0.0mg 0%

Total Carbohydrates 15.0g 5%

Dietary Fiber 0.0g 0%

Total Sugars 12.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 0.0g 0%

Calcium 0.0mg 0%

Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

DEXTROSE, GLUCOSE (CORN SYRUP), CITRIC ACID, CALCIUM STEARATE, TAPIOCA DEXTRIN, TITANIUM DIOXIDE, CONFECTIONER'S GLAZE, CARNAUBA WAX, ARTIFICIAL FLAVORS AND COLORS INCLUDING: FD&C RED NO.40, YELLOW NO.5 & 6, BLUE NO. 1.

How People Feel

Share how this food makes you feel and see what others experience.

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Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Jnc International Inc.

Data Source Branded

Data Quality Score 73/100

Quality Tier Medium

USDA Food Record ID 2074534