49

Blood Sugar Impact of Premium Brownie Mix, Salted Caramel

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Cake, Cookie & Cupcake Mixes Gartner Studios, Inc. Branded
Grams
per serving

Key Nutrients

Per 26.0g serving
Nutrient Amount
per serving
Carbs 26.0g
Sugars 18.0g
Fiber 1.0g
Protein 1.0g
Fat 1.0g

Estimated Blood Sugar Response

BSI Score:
49

Premium brownie mix, salted caramel contains 100.0g of carbs, 69.2g of sugar, and 3.8g of fiber per 26.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 26.0 Gg

Calories 110

% Daily Value*

Total Fat 1.0g 1%
Saturated Fat 0.4g 2%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 110.0mg 5%
Total Carbohydrates 26.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 18.0g

* 7.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 0.0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BROWNIE MIX INGREDIENTS: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: SOYBEAN OIL, CORN STARCH, SALT, ARTIFICIAL FLAVOR. CARAMEL PACKET INGREDIENTS: CORN SYRUP, SUGAR, BUTTER (PASTEURIZED CREAM, SALT), EVAPORATED MILK, SEA SALT, CARAMEL COLOR, NATURAL FLAVORS, POTASSIUM SORBATE (AS PRESERVATIVE), SOY LECITHIN, SODIUM PHOSPHATE.

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Minerals

Iron 15% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

BROWNIE MIX INGREDIENTS: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: SOYBEAN OIL, CORN STARCH, SALT, ARTIFICIAL FLAVOR. CARAMEL PACKET INGREDIENTS: CORN SYRUP, SUGAR, BUTTER (PASTEURIZED CREAM, SALT), EVAPORATED MILK, SEA SALT, CARAMEL COLOR, NATURAL FLAVORS, POTASSIUM SORBATE (AS PRESERVATIVE), SOY LECITHIN, SODIUM PHOSPHATE.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Gartner Studios, Inc.
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2080021

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management