Plant Based Milk

Blood Sugar Impact of Vanilla Ultra Soy Plant Based Beverage, Vanilla

Vanilla Ultra Soy Plant Based Beverage, Vanilla
30

contains 6.3g carbs per 100g with a Blood Sugar Impact score of 30. Learn detailed nutrition facts for this plant based milk to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 240.0g serving

Vanilla ultra soy plant-based beverage, vanilla contains 15.0g of carbs, 12.0g of sugar, 10.0g of protein, 5.0g of fat, and 0g of fiber per 240.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 15.0g
Sugars 12.0g
Fiber 0g
Protein 10.0g
Fat 5.0g

Estimated Blood Sugar Response

BSI Score:
30

Vanilla ultra soy plant-based beverage, vanilla contains 6.3g of carbs, 5.0g of sugar, and 0.0g of fiber per 240.0 MLg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 240.0 MLg

Calories 149

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 1.0g 5%

* Some fat components may not be available in USDA data

Sodium 124.8mg 5%
Total Carbohydrates 15.0g 5%
Dietary Fiber 0g 0%
Total Sugars 12.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 10.0g 20%
Calcium 276.0mg 21%
Potassium 511.2mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, ORGANIC SOYBEANS, CANE SUGAR, CONTAINS 1% OR LESS OF: GELLAN GUM, LOCUST BEAN GUM, NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVORS, RIBOFLAVIN (B2), SEA SALT, TRICALCIUM PHOSPHATE, VITAMIN A PALMITATE, VITAMIN B6, VITAMIN B12, VITAMIN D2, VITAMIN E (D-ALPHA TOCOPHERYL ACETATE).

How People Feel

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Vitamins & Minerals

Vitamins

Riboflavin (B2) 16% DV
Vitamin B6 12% DV
Vitamin B12 26% DV

Minerals

Calcium 12% DV
Potassium 6% DV
Magnesium 6% DV
Phosphorus 12% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

WATER, ORGANIC SOYBEANS, CANE SUGAR, CONTAINS 1% OR LESS OF: GELLAN GUM, LOCUST BEAN GUM, NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVORS, RIBOFLAVIN (B2), SEA SALT, TRICALCIUM PHOSPHATE, VITAMIN A PALMITATE, VITAMIN B6, VITAMIN B12, VITAMIN D2, VITAMIN E (D-ALPHA TOCOPHERYL ACETATE).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Pacific Foods Of Oregon, Inc.
Data Source Branded
Data Quality Score 64/100
Quality Tier Medium
USDA Food Record ID 2082427

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management