Other Snacks

Blood Sugar Impact of Creamy Onion Rings

Creamy Onion Rings
29

contains 57.1g carbs per 100g with a Blood Sugar Impact score of 29. Learn detailed nutrition facts for this other snacks to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 28.0g serving

Creamy onion rings contains 16.0g of carbs, 1.0g of sugar, 1.0g of protein, 7.0g of fat, and 1.0g of fiber per 28.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 16.0g
Sugars 1.0g
Fiber 1.0g
Protein 1.0g
Fat 7.0g

Estimated Blood Sugar Response

BSI Score:
29

Creamy onion rings contains 57.1g of carbs, 3.6g of sugar, and 3.6g of fiber per 28.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 28.0 Gg

Calories 130

% Daily Value*

Total Fat 7.0g 9%
Saturated Fat 1.0g 5%
Trans Fat 0.0g
Monounsaturated Fat 6.0g
Polyunsaturated Fat 0.5g
Cholesterol 0.0mg 0%
Sodium 220.1mg 10%
Total Carbohydrates 16.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g

* 14.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 0.0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ORGANIC CORNMEAL, ORGANIC EXPELLER PRESSED SUNFLOWER SEED OIL, ORGANIC RICE FLOUR, ORGANIC CORN FLOUR, ORGANIC MALTODEXTRIN**, SEA SALT, ORGANIC ONION POWDER, ORGANIC CANE SUGAR, ORGANIC GARLIC POWDER, ORGANIC DEXTROSE, ORGANIC CHEDDAR CHEESE (CULTURED PASTEURIZED ORGANIC MILK, SALT, MICROBIAL ENZYMES), ORGANIC SOUR CREAM (PASTEURIZED ORGANIC CREAM, ORGANIC WHEY [MILK], DISODIUM PHOSPHATE, LACTIC ACID, SALT, SILICON DIOXIDE [TO PREVENT CAKING], NATURAL FLAVOR, MIXED TOCOPHEROLS), ORGANIC CARAMEL COLOR, SILICON DIOXIDE (TO PREVENT CAKING), CITRIC ACID, ORGANIC TURMERIC (FOR COLOR), ORGANIC EXPELLER PRESSED SUNFLOWER SEED OIL, NATURAL FLAVOR.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin A 40% DV

Minerals

Iron 7% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ORGANIC CORNMEAL, ORGANIC EXPELLER PRESSED SUNFLOWER SEED OIL, ORGANIC RICE FLOUR, ORGANIC CORN FLOUR, ORGANIC MALTODEXTRIN**, SEA SALT, ORGANIC ONION POWDER, ORGANIC CANE SUGAR, ORGANIC GARLIC POWDER, ORGANIC DEXTROSE, ORGANIC CHEDDAR CHEESE (CULTURED PASTEURIZED ORGANIC MILK, SALT, MICROBIAL ENZYMES), ORGANIC SOUR CREAM (PASTEURIZED ORGANIC CREAM, ORGANIC WHEY [MILK], DISODIUM PHOSPHATE, LACTIC ACID, SALT, SILICON DIOXIDE [TO PREVENT CAKING], NATURAL FLAVOR, MIXED TOCOPHEROLS), ORGANIC CARAMEL COLOR, SILICON DIOXIDE (TO PREVENT CAKING), CITRIC ACID, ORGANIC TURMERIC (FOR COLOR), ORGANIC EXPELLER PRESSED SUNFLOWER SEED OIL, NATURAL FLAVOR.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Whole Foods Market, Inc.
Data Source Branded
Data Quality Score 77/100
Quality Tier High
USDA Food Record ID 2094352

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management