Blood Sugar Impact of Hot Cocoa Cookie Dough With Marshmallow Filling Flavored And Cocoa, Hot Cocoa With Marshmallow Filling
contains 57.9g carbs per 100g with a Blood Sugar Impact score of 21. Learn detailed nutrition facts for this crusts & dough to make informed diabetic food choices.
Key Nutrients
Per 19.0g servingHot cocoa cookie dough with marshmallow filling flavored and cocoa, hot cocoa with marshmallow filling contains 11.0g of carbs, 7.0g of sugar, 1.0g of protein, 3.5g of fat, and 0.0g of fiber per 19.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 11.0g |
| Sugars | 7.0g |
| Fiber | 0.0g |
| Protein | 1.0g |
| Fat | 3.5g |
Estimated Blood Sugar Response
Hot cocoa cookie dough with marshmallow filling flavored and cocoa, hot cocoa with marshmallow filling contains 57.9g of carbs, 36.8g of sugar, and 0.0g of fiber per 19.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 19.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, NESTLE TOLL HOUSE MILK CHOCOLATE MORSELS (MILK CHOCOLATE [SUGAR, CHOCOLATE, COCOA BUTTER, NONFAT MILK, MILKFAT, SOY LECITHIN, NATURAL FLAVORS]), SHORTENING (PALM OIL, HIGH OLEIC CANOLA OIL, BETA CAROTENE [COLOR]), ARTIFICIALLY FLAVORED MARSHMALLOW FILLING (DEXTROSE, WATER, CORN SYRUP, SUGAR, VEGETABLE OIL [PALM KERNEL AND PALM], MODIFIED CORN STARCH, COLOR [TITANIUM DIOXIDE], ARTIFICIAL MARSHMALLOW FLAVORS, SALT, GELLAN GUM [SODIUM CITRATE, SUGAR, GELLAN GUM], XANTHAN GUM, MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CITRIC ACID, NONFAT DRY MILK), WATER, 2% OR LESS OF EGGS, COCOA PROCESSED WITH ALKALI, CORNSTARCH, MOLASSES, SALT, BAKING SODA (CONTAINS SOY LECITHIN), SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVOR, VANILLA EXTRACT.
How People Feel
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Vitamins & Minerals
Minerals
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ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, NESTLE TOLL HOUSE MILK CHOCOLATE MORSELS (MILK CHOCOLATE [SUGAR, CHOCOLATE, COCOA BUTTER, NONFAT MILK, MILKFAT, SOY LECITHIN, NATURAL FLAVORS]), SHORTENING (PALM OIL, HIGH OLEIC CANOLA OIL, BETA CAROTENE [COLOR]), ARTIFICIALLY FLAVORED MARSHMALLOW FILLING (DEXTROSE, WATER, CORN SYRUP, SUGAR, VEGETABLE OIL [PALM KERNEL AND PALM], MODIFIED CORN STARCH, COLOR [TITANIUM DIOXIDE], ARTIFICIAL MARSHMALLOW FLAVORS, SALT, GELLAN GUM [SODIUM CITRATE, SUGAR, GELLAN GUM], XANTHAN GUM, MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CITRIC ACID, NONFAT DRY MILK), WATER, 2% OR LESS OF EGGS, COCOA PROCESSED WITH ALKALI, CORNSTARCH, MOLASSES, SALT, BAKING SODA (CONTAINS SOY LECITHIN), SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVOR, VANILLA EXTRACT.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Hot Cocoa Cookie Dough With Marshmallow Filling Flavored And Cocoa, Hot Cocoa With Marshmallow Filling is a food product in the crusts & dough category with a Blood Sugar Impact score of 21.2.
Hot Cocoa Cookie Dough With Marshmallow Filling Flavored And Cocoa, Hot Cocoa With Marshmallow Filling has a Blood Sugar Impact (BSI) score of 21.2. Lower scores indicate less impact on blood glucose levels.
Hot Cocoa Cookie Dough With Marshmallow Filling Flavored And Cocoa, Hot Cocoa With Marshmallow Filling contains 57.9g carbs, 36.8g sugars, 0.0g fiber, and 5.3g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Hot Cocoa Cookie Dough With Marshmallow Filling Flavored And Cocoa, Hot Cocoa With Marshmallow Filling into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Hot Cocoa Cookie Dough With Marshmallow Filling Flavored And Cocoa, Hot Cocoa With Marshmallow Filling compares to similar foods. You can also explore other foods in the crusts & dough category for alternatives.