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Blood Sugar Impact of Salted Caramel Apple Roll

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Croissants, Sweet Rolls, Muffins & Other Pastries Arianna's Bakery Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 85.0g serving
Nutrient Amount
per serving
Carbs 45.0g
Sugars 33.0g
Fiber 0.0g
Protein 3.0g
Fat 12.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 85.0 Gg

Calories 300

% Daily Value*

Total Fat 12.0g 15%
Saturated Fat 2.5g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 24.7mg 8%
Sodium 369.8mg 16%
Total Carbohydrates 45.0g 16%
Dietary Fiber 0.0g 0%
Total Sugars 33.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 20.4mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CANE SUGAR, WHEAT FLOUR, (ENRICHED, BLEACHED) CONFECTIONERS SUGAR, PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OIL, MILK, EGGS, APPLES, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING SODA, SALT, VANILLA FLAVOR, NATURAL CARAMEL FLAVOR, LEMON JUICE, CINNAMON, NUTMEG, PECTIN, BUTTER, SODIUM SULFITE, CALCIUM CHLORIDE, SODIUM PHOSPHATE, SODIUM ALGINATE, NATURAL & ARTIFICIAL FLAVOR, POTASSIUM SORBATE, SODIUM BENZOATE, SOY LECITHIN, YELLOW#5.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin A 13% DV

Minerals

Calcium 2% DV
Iron 7% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
28
Processing Level
Moderately Processed

CANE SUGAR, WHEAT FLOUR, (ENRICHED, BLEACHED) CONFECTIONERS SUGAR, PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OIL, MILK, EGGS, APPLES, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING SODA, SALT, VANILLA FLAVOR, NATURAL CARAMEL FLAVOR, LEMON JUICE, CINNAMON, NUTMEG, PECTIN, BUTTER, SODIUM SULFITE, CALCIUM CHLORIDE, SODIUM PHOSPHATE, SODIUM ALGINATE, NATURAL & ARTIFICIAL FLAVOR, POTASSIUM SORBATE, SODIUM BENZOATE, SOY LECITHIN, YELLOW#5.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Arianna's Bakery
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2101343

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management