83

Blood Sugar Impact of Spanish Authentic Seasonings & Long Grain Rice, Spanish

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Flavored Rice Dishes Riviana Foods Inc. Branded
Grams
per serving

Key Nutrients

Per 57.0g serving
Nutrient Amount
per serving
Carbs 43.0g
Sugars 1.0g
Fiber 1.0g
Protein 4.0g
Fat 0.0g

Estimated Blood Sugar Response

BSI Score:
83

Spanish authentic seasonings & long grain rice, spanish contains 75.4g of carbs, 1.8g of sugar, and 1.8g of fiber per 57.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 57.0 Gg

Calories 190

% Daily Value*

Total Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 690.3mg 30%
Total Carbohydrates 43.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g

* 41.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 20.0mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED LONG GRAIN RICE [RICE, NIACIN (NIACINAMIDE), IRON (FERRIC ORTHOPHOSPHATE), THIAMIN (THIAMIN MONONITRATE), FOLIC ACID], SPANISH SEASONING [DEHYDRATED VEGETABLES (ONION, TOMATO, RED AND GREEN BELL PEPPERS), SALT, MONOSODIUM GLUTAMATE, MALTODEXTRIN, SPICES, DEXTROSE, TURMERIC EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), PARTIALLY HYDROGENATED VEGETABLE OIL (SOY, COTTONSEED), SILICON DIOXIDE].

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 47% DV
Vitamin A 78% DV

Minerals

Calcium 4% DV
Iron 18% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ENRICHED LONG GRAIN RICE [RICE, NIACIN (NIACINAMIDE), IRON (FERRIC ORTHOPHOSPHATE), THIAMIN (THIAMIN MONONITRATE), FOLIC ACID], SPANISH SEASONING [DEHYDRATED VEGETABLES (ONION, TOMATO, RED AND GREEN BELL PEPPERS), SALT, MONOSODIUM GLUTAMATE, MALTODEXTRIN, SPICES, DEXTROSE, TURMERIC EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), PARTIALLY HYDROGENATED VEGETABLE OIL (SOY, COTTONSEED), SILICON DIOXIDE].

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Riviana Foods Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2119440

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management