Ketchup, Mustard, Bbq & Cheese Sauce

Blood Sugar Impact of Korean Style Gochujang Hot Sauce, Korean Style

Korean Style Gochujang Hot Sauce, Korean Style
4

contains 36.4g carbs per 100g with a Blood Sugar Impact score of 4. Learn detailed nutrition facts for this ketchup, mustard, bbq & cheese sauce to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 5.5g serving

Korean style gochujang hot sauce, korean style contains 2.0g of carbs, 1.0g of sugar, 0.0g of protein, 0.0g of fat, and 0.0g of fiber per 5.5g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 2.0g
Sugars 1.0g
Fiber 0.0g
Protein 0.0g
Fat 0.0g

Estimated Blood Sugar Response

BSI Score:
4

Korean style gochujang hot sauce, korean style contains 36.4g of carbs, 18.2g of sugar, and 0.0g of fiber per 5.5 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 5.5 Gg

Calories 10

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 55.0mg 2%
Total Carbohydrates 2.0g 1%
Dietary Fiber 0.0g 0%
Total Sugars 1.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 0.0g 0%
Calcium 0.0mg 0%
Iron 0.0mg 0%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, RED CHILI PUREE (RED CHILI PEPPERS, SALT, CITRIC ACID), CANE SUGAR, APPLE CIDER VINEGAR, ORGANIC BROWN RICE SYRUP, ORGANIC RED MISO (ORGANIC SOYBEANS, ORGANIC RICE KOJI, SEA SALT, WATER, KOJI SPORES), ASIAN RED PEPPER POWDER, WAXY RICE STARCH, PAPRIKA POWDER, TOASTED EXPELLER PRESSED SESAME OIL*, SALT, CAYENNE PEPPER POWDER, DRIED GARLIC, DRIED ONION, YEAST EXTRACT (SALT, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR).

How People Feel

Share how this food makes you feel and see what others experience.

Compare this against

WATER, RED CHILI PUREE (RED CHILI PEPPERS, SALT, CITRIC ACID), CANE SUGAR, APPLE CIDER VINEGAR, ORGANIC BROWN RICE SYRUP, ORGANIC RED MISO (ORGANIC SOYBEANS, ORGANIC RICE KOJI, SEA SALT, WATER, KOJI SPORES), ASIAN RED PEPPER POWDER, WAXY RICE STARCH, PAPRIKA POWDER, TOASTED EXPELLER PRESSED SESAME OIL*, SALT, CAYENNE PEPPER POWDER, DRIED GARLIC, DRIED ONION, YEAST EXTRACT (SALT, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Whole Foods Market, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2126441

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management