Blood Sugar Impact of Original Meatballs In Spicy Arrabbiata Sauce & Meatballs, Original
This food has a moderate impact on blood sugar.
Key Nutrients
Per 222.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 15.0g |
| Sugars | 6.0g |
| Fiber | 4.0g |
| Protein | 13.0g |
| Fat | 21.0g |
Estimated Blood Sugar Response
Original meatballs in spicy arrabbiata sauce & meatballs, original contains 6.8g of carbs, 2.7g of sugar, and 1.8g of fiber per 222.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 222.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 5.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, TOMATO PASTE, TOMATOES, ONION, OLIVE OIL, GARLIC, SPICE, SUGAR, SALT, FOOD STARCH-MODIFIED, RED PEPPER, DISTILLED VINEGAR, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), NATURAL FLAVOR, CITRIC ACID. MEATBALL INGREDIENTS: MEAT INGREDIENTS (PORK, BEEF), MECHANICALLY SEPARATED CHICKEN, WATER, SEASONING (SALT, DEHYDRATED ONION, SODIUM PHOSPHATES, SUGAR, MUSTARD, SPICE, GARLIC POWDER, CARAMEL COLOR, NATURAL FLAVOR, CITRIC ACID), TEXTURED SOY FLOUR, BREADCRUMBS [WHEAT FLOUR, BLEACHED WHEAT FLOUR, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), PARTIALLY HYDROGENATED SOYBEAN OIL, DEXTROSE], SOY PROTEIN CONCENTRATE.
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
WATER, TOMATO PASTE, TOMATOES, ONION, OLIVE OIL, GARLIC, SPICE, SUGAR, SALT, FOOD STARCH-MODIFIED, RED PEPPER, DISTILLED VINEGAR, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), NATURAL FLAVOR, CITRIC ACID. MEATBALL INGREDIENTS: MEAT INGREDIENTS (PORK, BEEF), MECHANICALLY SEPARATED CHICKEN, WATER, SEASONING (SALT, DEHYDRATED ONION, SODIUM PHOSPHATES, SUGAR, MUSTARD, SPICE, GARLIC POWDER, CARAMEL COLOR, NATURAL FLAVOR, CITRIC ACID), TEXTURED SOY FLOUR, BREADCRUMBS [WHEAT FLOUR, BLEACHED WHEAT FLOUR, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), PARTIALLY HYDROGENATED SOYBEAN OIL, DEXTROSE], SOY PROTEIN CONCENTRATE.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Original Meatballs In Spicy Arrabbiata Sauce & Meatballs, Original is a food product in the frozen appetizers & hors d'oeuvres category with a Blood Sugar Impact score of 21.5.
Original Meatballs In Spicy Arrabbiata Sauce & Meatballs, Original has a Blood Sugar Impact (BSI) score of 21.5. Lower scores indicate less impact on blood glucose levels.
Original Meatballs In Spicy Arrabbiata Sauce & Meatballs, Original contains 6.8g carbs, 2.7g sugars, 1.8g fiber, and 5.9g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Original Meatballs In Spicy Arrabbiata Sauce & Meatballs, Original into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Original Meatballs In Spicy Arrabbiata Sauce & Meatballs, Original compares to similar foods. You can also explore other foods in the frozen appetizers & hors d'oeuvres category for alternatives.