What is Glazed Yeast Rings?

Glazed Yeast Rings is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 46.5.

How does Glazed Yeast Rings affect blood sugar?

Glazed Yeast Rings has a Blood Sugar Impact (BSI) score of 46.5. Lower scores indicate less impact on blood glucose levels.

What are the nutritional facts for Glazed Yeast Rings?

Glazed Yeast Rings contains 53.3g carbs, 26.7g sugars, 0.0g fiber, and 4.4g protein per 100g.

Is Glazed Yeast Rings suitable for diabetics?

This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.

How can I use Glazed Yeast Rings in meal planning?

Consider the nutritional profile and blood sugar impact when incorporating Glazed Yeast Rings into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.

How does Glazed Yeast Rings compare to other foods?

Use our comparison tool to see how Glazed Yeast Rings compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.

Cakes, Cupcakes, Snack Cakes Maplehurst Bakeries, Llc Branded

Blood Sugar Impact of Glazed Yeast Rings

Glazed Yeast Rings

contains 53.3g carbs per 100g with a Blood Sugar Impact score of 46. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams

per serving

Key Nutrients

Per 45.0g serving

Glazed yeast rings contains 24.0g of carbs, 12.0g of sugar, 2.0g of protein, 7.0g of fat, and 0.0g of fiber per 45.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient	Amount per serving
Carbs	24.0g
Sugars	12.0g
Fiber	0.0g
Protein	2.0g
Fat	7.0g

Estimated Blood Sugar Response

BSI Score:

Glazed yeast rings contains 53.3g of carbs, 26.7g of sugar, and 0.0g of fiber per 45.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 45.0 Gg

Calories 170

% Daily Value*

Total Fat 7.0g 9%

Saturated Fat 3.0g 15%

Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 5.0mg 2%

Sodium 170.1mg 7%

Total Carbohydrates 24.0g 9%

Dietary Fiber 0.0g 0%

Total Sugars 12.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%

Calcium 59.9mg 5%

Iron 0.8mg 4%

Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, SOYBEAN OIL, DEXTROSE, YEAST, MALTODEXTRIN, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), SOY FLOUR, MONO- AND DIGLYCERIDES, WHEY, CALCIUM CARBONATE, NONFAT MILK, EGG YOLKS, POTASSIUM SORBATE (PRESERVATIVE), WHEAT GLUTEN, AGAR-AGAR, SODIUM STEAROYL LACTYLATE, DATEM, CALCIUM SULFATE, SORBITAN MONOSTEARATE, AMMONIUM SULFATE, BETA CAROTENE (COLOR), WHEAT STARCH, SOY LECITHIN.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 13% DV

Iron 10% DV

* % Daily Values based on 2,000 calorie diet

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Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Maplehurst Bakeries, Llc

Data Source Branded

Data Quality Score 71/100

Quality Tier Medium

USDA Food Record ID 2135537