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Blood Sugar Impact of Peanut Butter Protein Bar, Peanut Butter

This food has a high impact on blood sugar and may cause a rapid spike. However, the fiber content may help slow sugar absorption.

Snack, Energy & Granola Bars The Quaker Oats Company Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 61.0g serving
Nutrient Amount
per serving
Carbs 34.0g
Sugars 10.0g
Fiber 7.0g
Protein 12.0g
Fat 9.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 61.0 Gg

Calories 240

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 3.0g 15%
Trans Fat 0.0g
Monounsaturated Fat 3.5g
Polyunsaturated Fat 2.0g
Cholesterol 0.0mg 0%
Sodium 129.9mg 6%
Total Carbohydrates 34.0g 12%
Dietary Fiber 7.0g 25%
Total Sugars 10.0g

* 17.0g of carbohydrates not detailed in USDA data

Protein 12.0g 24%
Calcium 29.9mg 2%
Iron 1.8mg 10%
Potassium 180.0mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHOLE GRAIN OATS, HONEY, SOY PROTEIN ISOLATE, SOLUBLE CORN FIBER, PEANUT BUTTER (PEANUTS, DEXTROSE, HYDROGENATED COTTONSEED AND/OR RAPESEED OIL, SALT), PEANUTS, BROWN RICE CRISP (WHOLE GRAIN BROWN RICE FLOUR, SUGAR, SALT), GLYCERIN, WHOLE GRAIN WHEAT, PARTIALLY DEFATTED PEANUT FLOUR, SUGAR, PALM KERNEL AND PALM OIL, COCOA BUTTER, PEANUT OIL, LACTOSE, WHEY, NATURAL FLAVOR, SOY LECITHIN, DEXTROSE, CORN SYRUP SOLIDS, SALT, TOCOPHEROLS (TO PRESERVE FRESHNESS).

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Niacin (B3) 16% DV

Minerals

Calcium 5% DV
Iron 16% DV
Potassium 8% DV
Magnesium 17% DV
Phosphorus 21% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
27
Processing Level
Moderately Processed

WHOLE GRAIN OATS, HONEY, SOY PROTEIN ISOLATE, SOLUBLE CORN FIBER, PEANUT BUTTER (PEANUTS, DEXTROSE, HYDROGENATED COTTONSEED AND/OR RAPESEED OIL, SALT), PEANUTS, BROWN RICE CRISP (WHOLE GRAIN BROWN RICE FLOUR, SUGAR, SALT), GLYCERIN, WHOLE GRAIN WHEAT, PARTIALLY DEFATTED PEANUT FLOUR, SUGAR, PALM KERNEL AND PALM OIL, COCOA BUTTER, PEANUT OIL, LACTOSE, WHEY, NATURAL FLAVOR, SOY LECITHIN, DEXTROSE, CORN SYRUP SOLIDS, SALT, TOCOPHEROLS (TO PRESERVE FRESHNESS).

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand The Quaker Oats Company
Data Source Branded
Data Quality Score 77/100
Quality Tier High
USDA Food Record ID 2140544

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management