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Blood Sugar Impact of Fig & Feta Chicken Sausage, Fig & Feta

This food has a low impact on blood sugar and is likely to provide stable energy.

Sausages, Hotdogs & Brats Gilbert's Craft Sausages Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 71.0g serving
Nutrient Amount
per serving
Carbs 5.0g
Sugars 4.0g
Fiber 1.0g
Protein 12.0g
Fat 6.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 71.0 Gg

Calories 120

% Daily Value*

Total Fat 6.0g 8%
Saturated Fat 2.0g 10%

* Some fat components may not be available in USDA data

Cholesterol 60.4mg 20%
Sodium 529.7mg 23%
Total Carbohydrates 5.0g 2%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Protein 12.0g 24%
Calcium 39.8mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CHICKEN, FETA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), DRIED FIGS (FIGS, RICE FLOUR, DEXTROSE), HONEY, CONTAINS 2% OR LESS OF THE FOLLOWING: WATER, VINEGAR, SEA SALT, DRIED OREGANO, DRIED ROSEMARY, CULTURED CELERY JUICE POWDER, SUGAR, CHERRY POWDER. COLLAGEN CASING.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin C 24% DV

Minerals

Calcium 6% DV
Iron 6% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
17
Processing Level
Moderately Processed

CHICKEN, FETA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), DRIED FIGS (FIGS, RICE FLOUR, DEXTROSE), HONEY, CONTAINS 2% OR LESS OF THE FOLLOWING: WATER, VINEGAR, SEA SALT, DRIED OREGANO, DRIED ROSEMARY, CULTURED CELERY JUICE POWDER, SUGAR, CHERRY POWDER. COLLAGEN CASING.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Gilbert's Craft Sausages
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2142056

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management