Ice Cream & Frozen Yogurt

Blood Sugar Impact of Strawberry Shortcake Flavored Center In Vanilla Reduced Fat Ice Cream Rolled In Cake Pieces, Strawberry Shortcake

Strawberry Shortcake Flavored Center In Vanilla Reduced Fat Ice Cream Rolled In Cake Pieces, Strawberry Shortcake
47

contains 37.3g carbs per 100g with a Blood Sugar Impact score of 47. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 67.0g serving

Strawberry shortcake flavored center in vanilla reduced fat ice cream rolled in cake pieces, strawberry shortcake contains 25.0g of carbs, 14.0g of sugar, 2.0g of protein, 5.0g of fat, and 1.0g of fiber per 67.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 25.0g
Sugars 14.0g
Fiber 1.0g
Protein 2.0g
Fat 5.0g

Estimated Blood Sugar Response

BSI Score:
47

Strawberry shortcake flavored center in vanilla reduced fat ice cream rolled in cake pieces, strawberry shortcake contains 37.3g of carbs, 20.9g of sugar, and 1.5g of fiber per 67.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

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Serving size 67.0 Gg

Calories 150

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 1.5g 8%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 4.7mg 2%
Sodium 65.0mg 3%
Total Carbohydrates 25.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 60.3mg 5%
Iron 0.0mg 0%
Potassium 95.1mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

REDUCED FAT ICE CREAM (SKIM MILK, MILK, SUGAR, CORN SYRUP, POLYDEXTROSE, CONTAINS 1% OR LESS OF NATURAL FLAVORS, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, GUAR GUM, CAROB BEAN GUM, CARRAGEENAN, VITAMIN A PALMITATE). FLAVORED CENTER (WATER, SUGAR, CORN SYRUP, MILK, WHEY, STRAWBERRIES, SKIM MILK, CONTAINS 1% OR LESS OF NATURAL FLAVORS, CITRIC ACID, MALIC ACID, GUAR GUM, HYDROXYPROPYL METHYLCELLULOSE, CELLULOSE GUM, XANTHAN GUM, RED 40). COATING [CAKE CRUNCH {WHEAT FLOUR, SUGAR, CANOLA OIL CONTAINS 2% OR LESS OF SOY LECITHIN, SALT, RED 40 LAKE, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA}, SOYBEAN OIL, PALM OIL].

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Vitamins & Minerals

Vitamins

Vitamin A 17% DV

Minerals

Calcium 9% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

REDUCED FAT ICE CREAM (SKIM MILK, MILK, SUGAR, CORN SYRUP, POLYDEXTROSE, CONTAINS 1% OR LESS OF NATURAL FLAVORS, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, GUAR GUM, CAROB BEAN GUM, CARRAGEENAN, VITAMIN A PALMITATE). FLAVORED CENTER (WATER, SUGAR, CORN SYRUP, MILK, WHEY, STRAWBERRIES, SKIM MILK, CONTAINS 1% OR LESS OF NATURAL FLAVORS, CITRIC ACID, MALIC ACID, GUAR GUM, HYDROXYPROPYL METHYLCELLULOSE, CELLULOSE GUM, XANTHAN GUM, RED 40). COATING [CAKE CRUNCH {WHEAT FLOUR, SUGAR, CANOLA OIL CONTAINS 2% OR LESS OF SOY LECITHIN, SALT, RED 40 LAKE, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA}, SOYBEAN OIL, PALM OIL].

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wells Enterprises, Inc.
Data Source Branded
Data Quality Score 77/100
Quality Tier High
USDA Food Record ID 2142091

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management