Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Mini Cherry Pies, Cherry

Mini Cherry Pies, Cherry
100

contains 60.0g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 105.0g serving

Mini cherry pies, cherry contains 63.0g of carbs, 24.0g of sugar, 4.0g of protein, 13.0g of fat, and 4.0g of fiber per 105.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 63.0g
Sugars 24.0g
Fiber 4.0g
Protein 4.0g
Fat 13.0g

Estimated Blood Sugar Response

BSI Score:
100

Mini cherry pies, cherry contains 60.0g of carbs, 22.9g of sugar, and 3.8g of fiber per 105.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 105.0 Gg

Calories 380

% Daily Value*

Total Fat 13.0g 17%
Saturated Fat 4.5g 23%
Trans Fat 0.0g
Monounsaturated Fat 6.0g
Polyunsaturated Fat 2.5g
Cholesterol 0.0mg 0%
Sodium 105.0mg 5%
Total Carbohydrates 63.0g 23%
Dietary Fiber 4.0g 14%
Total Sugars 24.0g

* 35.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 20.0mg 2%
Iron 6.8mg 38%
Potassium 159.6mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHEAT FLOUR, SUGAR, DICED BLACK CHERRIES, VEGETABLE OILS (PALM, CANOLA), GLUCOSE SYRUP, CORN STARCH, WATER, GLYCERIN, MODIFIED CORN STARCH, DEXTROSE, SALT, CITRIC ACID PRESERVATIVE, MALIC ACID, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), POTASSIUM SORBATE PRESERVATIVE, SODIUM ALGINATE, MILK, NATURAL FLAVOR, SULFUR DIOXIDE PRESERVATIVE.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 2% DV
Iron 36% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

WHEAT FLOUR, SUGAR, DICED BLACK CHERRIES, VEGETABLE OILS (PALM, CANOLA), GLUCOSE SYRUP, CORN STARCH, WATER, GLYCERIN, MODIFIED CORN STARCH, DEXTROSE, SALT, CITRIC ACID PRESERVATIVE, MALIC ACID, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), POTASSIUM SORBATE PRESERVATIVE, SODIUM ALGINATE, MILK, NATURAL FLAVOR, SULFUR DIOXIDE PRESERVATIVE.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand H L Foods Ltd
Data Source Branded
Data Quality Score 75/100
Quality Tier High
USDA Food Record ID 2153206

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management