Blood Sugar Impact of Mocha Cream Protein Bar, Mocha Cream
This food has a moderate impact on blood sugar.
Key Nutrients
Per 50.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 17.0g |
| Sugars | 2.0g |
| Fiber | 7.0g |
| Protein | 20.0g |
| Fat | 6.0g |
Estimated Blood Sugar Response
This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 50.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 8.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE, PARTIALLY HYDROLYZED WHEY PROTEIN ISOLATE, CASEIN), CHOCOLATE FLAVORED COATING [FRACTIONATED PALM KERNEL OIL, INULIN, MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE, COCOA (PROCESSED WITH ALKALI), SUNFLOWER LECITHIN, NATURAL FLAVOR, STEVIA LEAF EXTRACT], GLYCERINE, OLIGOFRUCTOSE, YOGURT FLAVORED COATING [MILK PROTEIN CONCENTRATE, FRACTIONATED PALM KERNEL OIL, ERYTHRITOL, YOGURT POWDER (WHEY PROTEIN CONCENTRATE, NONFAT MILK, YOGURT CULTURES), SUGAR, SOY LECITHIN, NATURAL FLAVOR], WATER, HYDROLYZED GELATIN, NATURAL FLAVOR, SOY PROTEIN CRISPS (SOY PROTEIN ISOLATE, TAPIOCA STARCH, SALT), CANOLA OIL, BROWN RICE SYRUP, SOLUBLE TAPIOCA FIBER, INVERT EVAPORATED CANE SYRUP, UNSWEETENED CHOCOLATE, FRACTIONATED PALM OIL, COCOA (PROCESSED WITH ALKALI), COFFEE, SALT, NONFAT YOGURT POWDER (CULTURED NONFAT MILK), ALMOND BUTTER, STEVIA LEAF EXTRACT.
How People Feel
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Minerals
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE, PARTIALLY HYDROLYZED WHEY PROTEIN ISOLATE, CASEIN), CHOCOLATE FLAVORED COATING [FRACTIONATED PALM KERNEL OIL, INULIN, MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE, COCOA (PROCESSED WITH ALKALI), SUNFLOWER LECITHIN, NATURAL FLAVOR, STEVIA LEAF EXTRACT], GLYCERINE, OLIGOFRUCTOSE, YOGURT FLAVORED COATING [MILK PROTEIN CONCENTRATE, FRACTIONATED PALM KERNEL OIL, ERYTHRITOL, YOGURT POWDER (WHEY PROTEIN CONCENTRATE, NONFAT MILK, YOGURT CULTURES), SUGAR, SOY LECITHIN, NATURAL FLAVOR], WATER, HYDROLYZED GELATIN, NATURAL FLAVOR, SOY PROTEIN CRISPS (SOY PROTEIN ISOLATE, TAPIOCA STARCH, SALT), CANOLA OIL, BROWN RICE SYRUP, SOLUBLE TAPIOCA FIBER, INVERT EVAPORATED CANE SYRUP, UNSWEETENED CHOCOLATE, FRACTIONATED PALM OIL, COCOA (PROCESSED WITH ALKALI), COFFEE, SALT, NONFAT YOGURT POWDER (CULTURED NONFAT MILK), ALMOND BUTTER, STEVIA LEAF EXTRACT.
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Mocha Cream Protein Bar, Mocha Cream is a food product in the snack, energy & granola bars category with a Blood Sugar Impact score of 18.0.
Mocha Cream Protein Bar, Mocha Cream has a Blood Sugar Impact (BSI) score of 18.0. Lower scores indicate less impact on blood glucose levels.
Mocha Cream Protein Bar, Mocha Cream contains 34.0g carbs, 4.0g sugars, 14.0g fiber, and 40.0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Mocha Cream Protein Bar, Mocha Cream into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Mocha Cream Protein Bar, Mocha Cream compares to similar foods. You can also explore other foods in the snack, energy & granola bars category for alternatives.