Blood Sugar Impact of Chocolate Frosting & Yellow Cake Flavored Layered Pudding, Chocolate Frosting & Yellow Cake
This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.
Key Nutrients
Per 106.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 28.0g |
| Sugars | 18.0g |
| Fiber | 1.0g |
| Protein | 1.0g |
| Fat | 6.0g |
Estimated Blood Sugar Response
Chocolate frosting & yellow cake flavored layered pudding, chocolate frosting & yellow cake contains 26.4g of carbs, 17.0g of sugar, and 0.9g of fiber per 106.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 106.0 Gg
% Daily Value*
* 9.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, SUGAR, NONFAT MILK, MODIFIED CORN STARCH, PALM OIL, MALTODEXTRIN, LESS THAN 2% OF: COCOA (PROCESSED WITH ALKALI), SALT, EMULSIFIERS (POLYSORBATE 60, SORBITAN MONOSTEARATE), DISODIUM PHOSPHATE, NATURAL FLAVOR, BETA CAROTENE (COLOR), ANNATTO (COLOR).
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
WATER, SUGAR, NONFAT MILK, MODIFIED CORN STARCH, PALM OIL, MALTODEXTRIN, LESS THAN 2% OF: COCOA (PROCESSED WITH ALKALI), SALT, EMULSIFIERS (POLYSORBATE 60, SORBITAN MONOSTEARATE), DISODIUM PHOSPHATE, NATURAL FLAVOR, BETA CAROTENE (COLOR), ANNATTO (COLOR).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Chocolate Frosting & Yellow Cake Flavored Layered Pudding, Chocolate Frosting & Yellow Cake is a food product in the puddings & custards category with a Blood Sugar Impact score of 53.5.
Chocolate Frosting & Yellow Cake Flavored Layered Pudding, Chocolate Frosting & Yellow Cake has a Blood Sugar Impact (BSI) score of 53.5. Lower scores indicate less impact on blood glucose levels.
Chocolate Frosting & Yellow Cake Flavored Layered Pudding, Chocolate Frosting & Yellow Cake contains 26.4g carbs, 17.0g sugars, 0.9g fiber, and 0.9g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Chocolate Frosting & Yellow Cake Flavored Layered Pudding, Chocolate Frosting & Yellow Cake into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Chocolate Frosting & Yellow Cake Flavored Layered Pudding, Chocolate Frosting & Yellow Cake compares to similar foods. You can also explore other foods in the puddings & custards category for alternatives.