Frozen Appetizers & Hors D'oeuvres

Blood Sugar Impact of Jalapeno Cheddar Sausage Bites, Jalapeno Cheddar

Jalapeno Cheddar Sausage Bites, Jalapeno Cheddar
29

contains 28.1g carbs per 100g with a Blood Sugar Impact score of 29. Learn detailed nutrition facts for this frozen appetizers & hors d'oeuvres to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 57.0g serving

Jalapeno cheddar sausage bites, jalapeno cheddar contains 16.0g of carbs, 4.0g of sugar, 6.0g of protein, 8.0g of fat, and 1.0g of fiber per 57.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 16.0g
Sugars 4.0g
Fiber 1.0g
Protein 6.0g
Fat 8.0g

Estimated Blood Sugar Response

BSI Score:
29

Jalapeno cheddar sausage bites, jalapeno cheddar contains 28.1g of carbs, 7.0g of sugar, and 1.8g of fiber per 57.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 57.0 Gg

Calories 170

% Daily Value*

Total Fat 8.0g 10%
Saturated Fat 3.5g 18%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 14.8mg 5%
Sodium 369.9mg 16%
Total Carbohydrates 16.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g

* 11.0g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 34.8mg 3%
Iron 1.0mg 6%
Potassium 96.9mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SAUSAGE (PORK, WATER, PASTEURIZED PROCESSED CHEDDAR CHEESE [CHEDDAR CHEESE {MILK, CHEESE CULTURE, SALT, ENZYMES}, WATER, SODIUM PHOSPHATE, CREAM, SALT, SORBIC ACID {PRESERVATIVE}, APO-CAROTENAL {COLOR}], CORN SYRUP, BEEF, CONTAINS 2% OR LESS SALT, DEXTROSE, SODIUM PHOSPHATES, DEHYDRATED JALAPENO PEPPER, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CINNAMON NUGGETS (SUGAR, VEGETABLE OIL [PALM, PALM KERNEL], MAKARA CINNAMON, SOY LECITHIN), SOYBEAN OIL, ACTIVE DRY YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), DOUGH CONDITIONER (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN SYRUP SOLIDS, OAT FIBER, SODIUM STEAROYL LACTYLATE [SSL], GUAR GUM, MONOGLYCERIDES, SODIUM ALGINATE AND 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, XANTHAN GUM, ENZYMES [CONTAINS WHEAT]), SALT, WHEAT GLUTEN, DOUGH CONDITIONER (DEFATTED ENZYME ACTIVE SOY FLOUR, GUAR GUM, SODIUM STEAROYL LACTYLATE [SSL], DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES [DATEM], SOYBEAN OIL AND 2% OR LESS OF EACH OF THE FOLLOWING: ASCORBIC ACID [VITAMIN C], ENZYMES [CONTAINS WHEAT]), WHOLE EGGS, SODIUM STEAROYL LACTYLATE, NATURAL CINNAMON FLAVOR.

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Vitamins & Minerals

Minerals

Calcium 6% DV
Iron 10% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

SAUSAGE (PORK, WATER, PASTEURIZED PROCESSED CHEDDAR CHEESE [CHEDDAR CHEESE {MILK, CHEESE CULTURE, SALT, ENZYMES}, WATER, SODIUM PHOSPHATE, CREAM, SALT, SORBIC ACID {PRESERVATIVE}, APO-CAROTENAL {COLOR}], CORN SYRUP, BEEF, CONTAINS 2% OR LESS SALT, DEXTROSE, SODIUM PHOSPHATES, DEHYDRATED JALAPENO PEPPER, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CINNAMON NUGGETS (SUGAR, VEGETABLE OIL [PALM, PALM KERNEL], MAKARA CINNAMON, SOY LECITHIN), SOYBEAN OIL, ACTIVE DRY YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), DOUGH CONDITIONER (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN SYRUP SOLIDS, OAT FIBER, SODIUM STEAROYL LACTYLATE [SSL], GUAR GUM, MONOGLYCERIDES, SODIUM ALGINATE AND 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, XANTHAN GUM, ENZYMES [CONTAINS WHEAT]), SALT, WHEAT GLUTEN, DOUGH CONDITIONER (DEFATTED ENZYME ACTIVE SOY FLOUR, GUAR GUM, SODIUM STEAROYL LACTYLATE [SSL], DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES [DATEM], SOYBEAN OIL AND 2% OR LESS OF EACH OF THE FOLLOWING: ASCORBIC ACID [VITAMIN C], ENZYMES [CONTAINS WHEAT]), WHOLE EGGS, SODIUM STEAROYL LACTYLATE, NATURAL CINNAMON FLAVOR.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Golden West Trading, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2165515

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management