Blood Sugar Impact of Hazelnut Irish Cream Non Alcoholic Chocolate Truffles, Hazelnut Irish Cream
contains 50.0g carbs per 100g with a Blood Sugar Impact score of 27. Learn detailed nutrition facts for this chocolate to make informed diabetic food choices.
Key Nutrients
Per 30.0g servingHazelnut irish cream non-alcoholic chocolate truffles, hazelnut irish cream contains 15.0g of carbs, 14.0g of sugar, 2.0g of protein, 10.0g of fat, and 0.5g of fiber per 30.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 15.0g |
| Sugars | 14.0g |
| Fiber | 0.5g |
| Protein | 2.0g |
| Fat | 10.0g |
Estimated Blood Sugar Response
Hazelnut irish cream non-alcoholic chocolate truffles, hazelnut irish cream contains 50.0g of carbs, 46.7g of sugar, and 1.7g of fiber per 30.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 30.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
MILK CHOCOLATE (SUGAR, DRY WHOLE MILK, COCOA BUTTER, CHOCOLATE PASTE, EMULSIFIERS [SOY LECITHIN, POLYGLYCEROL POLYRICINOLEATE], ARTIFICIAL FLAVORS, SALT), FILLING (SUGAR, BAILEYS WITH A HINT OF HAZELNUT FLAVORED EXTRACT[NATURAL AND ARTIFICIAL FLAVORS, CLASS II CARAMEL COLORING, DAIRY CREAM, ESTABILIZER {DODIUM CASEINATE}], DRY WHOLE MILK, VEGETABLE SHORTENING [PALM, SHEA], COCOA BUTTER, CORN SYRUP, BLEND OF VEGETABLE OIL AND HYDROGENATED VEGETABLE FAT [PALM, CANOLA], WHEY PROTEIN CONCENTRATE, EMULSIFIERS [MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SOY LECITHIN, POLYGLYCEROL POLYRICINOLEATE], PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SODIUM BENZOATE], ARTIFICIAL AND NATURAL FLAVORS, SORBIC ACID, THICKENER [XANTHAN GUM], TEXTURIZER [SORBITOL], ENZIME [INVERTASE], SALT, ACIDULANT[CITRIC ACID), ANTIOXIDANTS[BHA, BHT]).
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
MILK CHOCOLATE (SUGAR, DRY WHOLE MILK, COCOA BUTTER, CHOCOLATE PASTE, EMULSIFIERS [SOY LECITHIN, POLYGLYCEROL POLYRICINOLEATE], ARTIFICIAL FLAVORS, SALT), FILLING (SUGAR, BAILEYS WITH A HINT OF HAZELNUT FLAVORED EXTRACT[NATURAL AND ARTIFICIAL FLAVORS, CLASS II CARAMEL COLORING, DAIRY CREAM, ESTABILIZER {DODIUM CASEINATE}], DRY WHOLE MILK, VEGETABLE SHORTENING [PALM, SHEA], COCOA BUTTER, CORN SYRUP, BLEND OF VEGETABLE OIL AND HYDROGENATED VEGETABLE FAT [PALM, CANOLA], WHEY PROTEIN CONCENTRATE, EMULSIFIERS [MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SOY LECITHIN, POLYGLYCEROL POLYRICINOLEATE], PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SODIUM BENZOATE], ARTIFICIAL AND NATURAL FLAVORS, SORBIC ACID, THICKENER [XANTHAN GUM], TEXTURIZER [SORBITOL], ENZIME [INVERTASE], SALT, ACIDULANT[CITRIC ACID), ANTIOXIDANTS[BHA, BHT]).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Hazelnut Irish Cream Non Alcoholic Chocolate Truffles, Hazelnut Irish Cream is a food product in the chocolate category with a Blood Sugar Impact score of 27.1.
Hazelnut Irish Cream Non Alcoholic Chocolate Truffles, Hazelnut Irish Cream has a Blood Sugar Impact (BSI) score of 27.1. Lower scores indicate less impact on blood glucose levels.
Hazelnut Irish Cream Non Alcoholic Chocolate Truffles, Hazelnut Irish Cream contains 50.0g carbs, 46.7g sugars, 1.7g fiber, and 6.7g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Hazelnut Irish Cream Non Alcoholic Chocolate Truffles, Hazelnut Irish Cream into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Hazelnut Irish Cream Non Alcoholic Chocolate Truffles, Hazelnut Irish Cream compares to similar foods. You can also explore other foods in the chocolate category for alternatives.