Frozen Appetizers & Hors D'oeuvres

Blood Sugar Impact of Beef, Pork, And Vegetable Classic Dumplings, Beef, Pork, And Vegetable Dumplings

Beef, Pork, And Vegetable Classic Dumplings, Beef, Pork, And Vegetable Dumplings
58

contains 22.9g carbs per 100g with a Blood Sugar Impact score of 58. Learn detailed nutrition facts for this frozen appetizers & hors d'oeuvres to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 144.0g serving

Beef, pork, and vegetable classic dumplings, beef, pork, and vegetable dumplings contains 33.0g of carbs, 2.0g of sugar, 13.0g of protein, 10.0g of fat, and 3.0g of fiber per 144.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 33.0g
Sugars 2.0g
Fiber 3.0g
Protein 13.0g
Fat 10.0g

Estimated Blood Sugar Response

BSI Score:
58

Beef, pork, and vegetable classic dumplings, beef, pork, and vegetable dumplings contains 22.9g of carbs, 1.4g of sugar, and 2.1g of fiber per 144.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 144.0 Gg

Calories 289

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 3.5g 18%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 30.2mg 10%
Sodium 590.4mg 26%
Total Carbohydrates 33.0g 12%
Dietary Fiber 3.0g 11%
Total Sugars 2.0g

* 28.0g of carbohydrates not detailed in USDA data

Protein 13.0g 26%
Calcium 60.5mg 5%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FILLING: BEEF, PORK, LEEK, CABBAGE, ONION, GREEN ONION, GARLIC, TEXTURED SOY FLOUR, SUGAR, SALT, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT), SESAME OIL, GINGER, MONOSODIUM GLUTAMATE, YEAST EXTRACT, BLACK PEPPER. WRAPPER: WHEAT FLOUR, WATER, CORN STARCH, WHEAT GLUTEN, SWEET RICE FLOUR, SALT, MALTODEXTRIN, SOYBEAN OIL, XANTHAN GUM.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 4% DV
Iron 7% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

FILLING: BEEF, PORK, LEEK, CABBAGE, ONION, GREEN ONION, GARLIC, TEXTURED SOY FLOUR, SUGAR, SALT, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT), SESAME OIL, GINGER, MONOSODIUM GLUTAMATE, YEAST EXTRACT, BLACK PEPPER. WRAPPER: WHEAT FLOUR, WATER, CORN STARCH, WHEAT GLUTEN, SWEET RICE FLOUR, SALT, MALTODEXTRIN, SOYBEAN OIL, XANTHAN GUM.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Cj Foods Usa Inc
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2194343

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Frequently Asked Questions

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