41

Blood Sugar Impact of Almond Joy Flavored Premium Frosting, Almond Joy

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Baking Decorations & Dessert Toppings General Mills, Inc. Branded
Grams
per serving

Key Nutrients

Per 34.0g serving
Nutrient Amount
per serving
Carbs 22.0g
Sugars 20.0g
Fiber 1.0g
Protein 0.0g
Fat 5.0g

Estimated Blood Sugar Response

BSI Score:
41

Almond joy flavored premium frosting, almond joy contains 64.7g of carbs, 58.8g of sugar, and 2.9g of fiber per 34.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 34.0 Gg

Calories 140

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 2.5g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 120.0mg 5%
Total Carbohydrates 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 20.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 0.0g 0%
Iron 0.4mg 2%
Potassium 50.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUGAR, WATER, PALM OIL, HERSHEY'S COCOA, HIGH MALTOSE CORN SYRUP, CORN STARCH, CANOLA OIL. CONTAINS 2% OR LESS OF: SALT, DISTILLED MONOGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR. FRESHNESS PRESERVED BY POTASSIUM SORBATE

How People Feel

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Vitamins & Minerals

Minerals

Iron 6% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

SUGAR, WATER, PALM OIL, HERSHEY'S COCOA, HIGH MALTOSE CORN SYRUP, CORN STARCH, CANOLA OIL. CONTAINS 2% OR LESS OF: SALT, DISTILLED MONOGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR. FRESHNESS PRESERVED BY POTASSIUM SORBATE

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand General Mills, Inc.
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2212195

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management