Blood Sugar Impact of Maple Bacon Flavored Frosting, Maple Bacon
contains 69.7g carbs per 100g with a Blood Sugar Impact score of 45. Learn detailed nutrition facts for this baking decorations & dessert toppings to make informed diabetic food choices.
Key Nutrients
Per 33.0g servingMaple bacon flavored frosting, maple bacon contains 23.0g of carbs, 18.0g of sugar, 0.0g of protein, 5.0g of fat, and 0g of fiber per 33.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 23.0g |
| Sugars | 18.0g |
| Fiber | 0g |
| Protein | 0.0g |
| Fat | 5.0g |
Estimated Blood Sugar Response
Maple bacon flavored frosting, maple bacon contains 69.7g of carbs, 54.6g of sugar, and 0.0g of fiber per 33.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 33.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 5.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, PALM OIL, WATER, HIGH MALTOSE CORN SYRUP, CORN STARCH, CANOLA OIL, CORN SYRUP. CONTAINS 2% OR LESS OF: CORN CEREAL, CORN FLOUR, RICE FLOUR, SALT, COLOR (YELLOW 5&6, RED 40, BLUE 1 AND OTHER COLOR ADDED), DISTILLED MONOGLYCERIDES, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, PARTIALLY HYDROGENATED COTTONSEED AND/OR SOYBEAN OIL, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, GLUCOSE SYRUP, CITRIC ACID. FRESHNESS PRESERVED BY POTASSIUM SORBATE, SULFUR DIOXIDE, SODIUM BENZOATE.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Minerals
Compare this against
SUGAR, PALM OIL, WATER, HIGH MALTOSE CORN SYRUP, CORN STARCH, CANOLA OIL, CORN SYRUP. CONTAINS 2% OR LESS OF: CORN CEREAL, CORN FLOUR, RICE FLOUR, SALT, COLOR (YELLOW 5&6, RED 40, BLUE 1 AND OTHER COLOR ADDED), DISTILLED MONOGLYCERIDES, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, PARTIALLY HYDROGENATED COTTONSEED AND/OR SOYBEAN OIL, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, GLUCOSE SYRUP, CITRIC ACID. FRESHNESS PRESERVED BY POTASSIUM SORBATE, SULFUR DIOXIDE, SODIUM BENZOATE.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Wilton Cookie Icing Set, 2 Count, 18 Oz
WILTON INDUSTRIES INC.
Super Strong Icing
TARGET STORES
America's Chocolate Candy Coating, Chocolate
LOG HOUSE FOODS, INC.
Real Milk Chocolate Chips, Milk Chocolate
STATER BROS. MARKETS INC.
Pastel Bunnt Mix Sprinkle
WILTON INDUSTRIES INC.
Sprinkles
IQ ACCESSORIES, INC.
Sprinkles Mix
FRED MEYER, INC.
Cake Mate, Sprinkles, Chocolate, Chocolate
MCCORMICK & COMPANY, INC.
Hot Milk Chocolate
THE J.M. SMUCKER COMPANY
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Maple Bacon Flavored Frosting, Maple Bacon is a food product in the baking decorations & dessert toppings category with a Blood Sugar Impact score of 45.0.
Maple Bacon Flavored Frosting, Maple Bacon has a Blood Sugar Impact (BSI) score of 45.0. Lower scores indicate less impact on blood glucose levels.
Maple Bacon Flavored Frosting, Maple Bacon contains 69.7g carbs, 54.6g sugars, 0g fiber, and 0.0g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Maple Bacon Flavored Frosting, Maple Bacon into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Maple Bacon Flavored Frosting, Maple Bacon compares to similar foods. You can also explore other foods in the baking decorations & dessert toppings category for alternatives.