Cake, Cookie & Cupcake Mixes

Blood Sugar Impact of Birthday Cake With Sprinkles Baking Mix, Birthday Cake With Sprinkles

Birthday Cake With Sprinkles Baking Mix, Birthday Cake With Sprinkles
52

contains 70.7g carbs per 100g with a Blood Sugar Impact score of 52. Learn detailed nutrition facts for this cake, cookie & cupcake mixes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 41.0g serving

Birthday cake with sprinkles baking mix, birthday cake with sprinkles contains 29.0g of carbs, 15.0g of sugar, 6.0g of protein, 1.0g of fat, and 2.0g of fiber per 41.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 29.0g
Sugars 15.0g
Fiber 2.0g
Protein 6.0g
Fat 1.0g

Estimated Blood Sugar Response

BSI Score:
52

Birthday cake with sprinkles baking mix, birthday cake with sprinkles contains 70.7g of carbs, 36.6g of sugar, and 4.9g of fiber per 41.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 41.0 Gg

Calories 150

% Daily Value*

Total Fat 1.0g 1%
Saturated Fat 0.0g 0%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 319.8mg 14%
Total Carbohydrates 29.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 15.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 43.1mg 3%
Iron 1.0mg 6%
Potassium 86.9mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

100% WHOLE GRAIN WHEAT FLOUR, CANE SUGAR, 100% WHOLE GRAIN OAT FLOUR, WHEAT PROTEIN ISOLATE, CONFETTI SPRINKLES (SUGAR, RICE FLOUR, PALM OIL, PALM KERNEL OIL, CORN STARCH, CELLULOSE GUM, CARRAGEENAN, COLOR (SPIRULINA, ANNATTO, VEGETABLE JUICE, TURMERIC, BETA CAROTENE]), WHEY PROTEIN CONCENTRATE, LEAVENING (BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), MONOCALCIUM PHOSPHATE, BAKING SODA), LIGHT MOLASSES (REFINERY SYRUP, CANE MOLASSES), MILK PROTEIN CONCENTRATE, NATURAL FLAVOR, SEA SALT.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 11% DV
Iron 14% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

100% WHOLE GRAIN WHEAT FLOUR, CANE SUGAR, 100% WHOLE GRAIN OAT FLOUR, WHEAT PROTEIN ISOLATE, CONFETTI SPRINKLES (SUGAR, RICE FLOUR, PALM OIL, PALM KERNEL OIL, CORN STARCH, CELLULOSE GUM, CARRAGEENAN, COLOR (SPIRULINA, ANNATTO, VEGETABLE JUICE, TURMERIC, BETA CAROTENE]), WHEY PROTEIN CONCENTRATE, LEAVENING (BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), MONOCALCIUM PHOSPHATE, BAKING SODA), LIGHT MOLASSES (REFINERY SYRUP, CANE MOLASSES), MILK PROTEIN CONCENTRATE, NATURAL FLAVOR, SEA SALT.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Baker Mills
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2215197

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management