Blood Sugar Impact of Hot & Spicy Whole Spanish Olives, Hot & Spicy
This food has a low impact on blood sugar and is likely to provide stable energy. The high fat content makes this a good choice for stable blood sugar.
Key Nutrients
Per 15.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 0.0g |
| Sugars | 0g |
| Fiber | 0g |
| Protein | 0.0g |
| Fat | 2.5g |
Estimated Blood Sugar Response
Hot & spicy whole spanish olives, hot & spicy contains 0.0g of carbs, 0.0g of sugar, and 0.0g of fiber per 15.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 15.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
MANZANILLA GREEN OLIVES, WATER, SALT, CITRIC ACID, LACTIC ACID, ASCORBIC ACID AS AN ANTIOXIDANT, TABASCO BRAND CRUSHED RED PEPPER (RED PEPPER, DISTILLED VINEGAR, SALT).
How People Feel
Share how this food makes you feel and see what others experience.
Compare this against
MANZANILLA GREEN OLIVES, WATER, SALT, CITRIC ACID, LACTIC ACID, ASCORBIC ACID AS AN ANTIOXIDANT, TABASCO BRAND CRUSHED RED PEPPER (RED PEPPER, DISTILLED VINEGAR, SALT).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Hot & Spicy Whole Spanish Olives, Hot & Spicy is a food product in the pickles, olives, peppers & relishes category with a Blood Sugar Impact score of 0.0.
Hot & Spicy Whole Spanish Olives, Hot & Spicy has a Blood Sugar Impact (BSI) score of 0.0. Lower scores indicate less impact on blood glucose levels.
Hot & Spicy Whole Spanish Olives, Hot & Spicy contains 0.0g carbs, 0g sugars, 0g fiber, and 0.0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Hot & Spicy Whole Spanish Olives, Hot & Spicy into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Hot & Spicy Whole Spanish Olives, Hot & Spicy compares to similar foods. You can also explore other foods in the pickles, olives, peppers & relishes category for alternatives.