Blood Sugar Impact of Fresh Green Seasoning, Fresh Green

Fresh Green Seasoning, Fresh Green
30

contains 100.0g carbs per 100g with a Blood Sugar Impact score of 30. Learn detailed nutrition facts for this seasoning mixes, salts, marinades & tenderizers to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 15.0g serving

Fresh green seasoning, fresh green contains 15.0g of carbs, 0g of sugar, 0.0g of protein, 0.0g of fat, and 0.0g of fiber per 15.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 15.0g
Sugars 0g
Fiber 0.0g
Protein 0.0g
Fat 0.0g

Estimated Blood Sugar Response

BSI Score:
30

Fresh green seasoning, fresh green contains 100.0g of carbs, 0.0g of sugar, and 0.0g of fiber per 15.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 15.0 Gg

Calories Data not available

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Cholesterol 0.0mg 0%
Sodium 350.0mg 15%
Total Carbohydrates 15.0g 5%
Dietary Fiber 0.0g 0%
Total Sugars 0g

* 15.0g of carbohydrates not detailed in USDA data

Protein 0.0g 0%
Calcium 20.0mg 2%
Iron 0.2mg 1%
Potassium 75.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

THYME, CELERY, ONIONS, CHIVES, SALT, FOOD STARCH-MODIFIED, GARLIC, RED AND GREEN PIMENTO PEPPERS, SHADON BENNIE (CULANTRO), SODIUM BENZOATE, ACETIC ACID, EDTA, FD&C BLUE#1 AND YELLOW#5

How People Feel

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Vitamins & Minerals

Minerals

Calcium 13% DV
Iron 7% DV
Potassium 14% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

THYME, CELERY, ONIONS, CHIVES, SALT, FOOD STARCH-MODIFIED, GARLIC, RED AND GREEN PIMENTO PEPPERS, SHADON BENNIE (CULANTRO), SODIUM BENZOATE, ACETIC ACID, EDTA, FD&C BLUE#1 AND YELLOW#5

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Rhs Marketing Limited
Data Source Branded
Data Quality Score 56/100
Quality Tier Medium
USDA Food Record ID 2273393

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management