Blood Sugar Impact of Street Gyro Tray
contains 12.2g carbs per 100g with a Blood Sugar Impact score of 33. Learn detailed nutrition facts for this other deli to make informed diabetic food choices.
Key Nutrients
Per 156.0g servingStreet gyro tray contains 19.0g of carbs, 2.0g of sugar, 13.0g of protein, 20.0g of fat, and 2.0g of fiber per 156.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 19.0g |
| Sugars | 2.0g |
| Fiber | 2.0g |
| Protein | 13.0g |
| Fat | 20.0g |
Estimated Blood Sugar Response
Street gyro tray contains 12.2g of carbs, 1.3g of sugar, and 1.3g of fiber per 156.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 156.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 15.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
MEAT (BEEF, CEREAL BINDER [CORN FLOUR, WHEAT FLOUR, RYE FLOUR], WATER, LAMB, ONIONS, 2% OR LESS OF: VEGETABLE PROTEIN [SOY PROTEIN CONCENTRATE, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMIN MONONITRATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, CYANOCOBALAMIN, SALT, SEASONINGS {SPICES, HYDROLYZED SOY PROTEIN, DEHYDRATED GARLIC}], LEMON JUICE CONCENTRATE), PITA BREAD (WATER, FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR, WHEAT GLUTEN, OAT FIBER, POTATO FLOUR, 2% OR LESS OF: YEAST, SOYBEAN OIL, GRAPE JUICE, RICE SYRUP, CARROT FIBER, SUGAR, SALT, CALCIUM PROPIONATE, MONOGLYCERIDES, CITRIC ACID, ASCORBIC ACID, CALCIUM SULFATE, ENZYMES, XANTHAN GUM, MICROCRYSTALLINE CELLULOSE, L-CYSTEINE, CORN STARCH), TOMATO, CUCUMBER, RED ONION, YOGURT (MILK, CREAM, MILK PROTEIN CONCENTRATE, PECTIN, ENZYMES, LIVE ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI), LETTUCE, FETA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE), SOUR CREAM (CULTURED CREAM), CUCUMBERS, LEMON JUICE, GARLIC (GARLIC, WATER, CITRIC ACID), SALT, DILL, MODIFIED FOOD STARCH, ASCORBIC ACID, XANTHAN GUM.
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
MEAT (BEEF, CEREAL BINDER [CORN FLOUR, WHEAT FLOUR, RYE FLOUR], WATER, LAMB, ONIONS, 2% OR LESS OF: VEGETABLE PROTEIN [SOY PROTEIN CONCENTRATE, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMIN MONONITRATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, CYANOCOBALAMIN, SALT, SEASONINGS {SPICES, HYDROLYZED SOY PROTEIN, DEHYDRATED GARLIC}], LEMON JUICE CONCENTRATE), PITA BREAD (WATER, FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR, WHEAT GLUTEN, OAT FIBER, POTATO FLOUR, 2% OR LESS OF: YEAST, SOYBEAN OIL, GRAPE JUICE, RICE SYRUP, CARROT FIBER, SUGAR, SALT, CALCIUM PROPIONATE, MONOGLYCERIDES, CITRIC ACID, ASCORBIC ACID, CALCIUM SULFATE, ENZYMES, XANTHAN GUM, MICROCRYSTALLINE CELLULOSE, L-CYSTEINE, CORN STARCH), TOMATO, CUCUMBER, RED ONION, YOGURT (MILK, CREAM, MILK PROTEIN CONCENTRATE, PECTIN, ENZYMES, LIVE ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI), LETTUCE, FETA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE), SOUR CREAM (CULTURED CREAM), CUCUMBERS, LEMON JUICE, GARLIC (GARLIC, WATER, CITRIC ACID), SALT, DILL, MODIFIED FOOD STARCH, ASCORBIC ACID, XANTHAN GUM.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Street Gyro Tray is a food product in the other deli category with a Blood Sugar Impact score of 32.7.
Street Gyro Tray has a Blood Sugar Impact (BSI) score of 32.7. Lower scores indicate less impact on blood glucose levels.
Street Gyro Tray contains 12.2g carbs, 1.3g sugars, 1.3g fiber, and 8.3g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Street Gyro Tray into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Street Gyro Tray compares to similar foods. You can also explore other foods in the other deli category for alternatives.