Gummy Candy is a food product in the candy category with a Blood Sugar Impact score of 41.7.

How does Gummy Candy affect blood sugar?

Gummy Candy has a Blood Sugar Impact (BSI) score of 41.7. Lower scores indicate less impact on blood glucose levels.

What are the nutritional facts for Gummy Candy?

Gummy Candy contains 75.0g carbs, 60.7g sugars, 0.0g fiber, and 3.6g protein per 100g.

Is Gummy Candy suitable for diabetics?

This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.

How can I use Gummy Candy in meal planning?

Consider the nutritional profile and blood sugar impact when incorporating Gummy Candy into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.

How does Gummy Candy compare to other foods?

Use our comparison tool to see how Gummy Candy compares to similar foods. You can also explore other foods in the candy category for alternatives.

Candy Too Good Gourmet, Inc. Branded

Blood Sugar Impact of Gummy Candy

Gummy Candy

contains 75.0g carbs per 100g with a Blood Sugar Impact score of 42. Learn detailed nutrition facts for this candy to make informed diabetic food choices.

Grams

per serving

Key Nutrients

Per 28.0g serving

Gummy candy contains 21.0g of carbs, 17.0g of sugar, 1.0g of protein, 0.0g of fat, and 0.0g of fiber per 28.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient	Amount per serving
Carbs	21.0g
Sugars	17.0g
Fiber	0.0g
Protein	1.0g
Fat	0.0g

Estimated Blood Sugar Response

BSI Score:

Gummy candy contains 75.0g of carbs, 60.7g of sugar, and 0.0g of fiber per 28.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 28.0 Gg

Calories 90

% Daily Value*

Total Fat 0.0g 0%

Saturated Fat 0.0g 0%

Trans Fat 0.0g

Cholesterol 0.0mg 0%

Sodium 24.9mg 1%

Total Carbohydrates 21.0g 8%

Dietary Fiber 0.0g 0%

Total Sugars 17.0g

* 4.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%

Calcium 0.0mg 0%

Iron 0.0mg 0%

Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CORN SYRUP, SUGAR, WATER, GELATIN, PECTIN, SODIUM CITRATE, CITRIC ACID, MALIC ACID, ARTIFICIAL FLAVER ARTIFICIAL COLORS (FD&C RED 40 (29), FD&C YELLOW 5 (E102), FD&C YELLOW 6 (E110), FD&C BLUE 1 (E133), TITANIUM DIOXIDE (E171)).

How People Feel

Share how this food makes you feel and see what others experience.

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Reese's

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Too Good Gourmet, Inc.

Data Source Branded

Data Quality Score 71/100

Quality Tier Medium

USDA Food Record ID 2280062