Blood Sugar Impact of Chicken Fajita Wrap, Chicken Fajita
contains 20.1g carbs per 100g with a Blood Sugar Impact score of 99. Learn detailed nutrition facts for this prepared wraps and burittos to make informed diabetic food choices.
Key Nutrients
Per 283.0g servingChicken fajita wrap, chicken fajita contains 57.0g of carbs, 3.0g of sugar, 34.0g of protein, 19.0g of fat, and 5.9g of fiber per 283.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 57.0g |
| Sugars | 3.0g |
| Fiber | 5.9g |
| Protein | 34.0g |
| Fat | 19.0g |
Estimated Blood Sugar Response
Chicken fajita wrap, chicken fajita contains 20.1g of carbs, 1.1g of sugar, and 2.1g of fiber per 283.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 283.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 48.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHICKEN FAJITA MIX (FULLY COOKED SHREDDED CHICKEN [CHICKEN BREAST MEAT, VEGETABLE OIL, LEMON JUICE, VINEGAR, GARLIC, SALT, PARSLEY, BLACK PEPPER], RED PEPPERS, ONIONS, SAMBA SALSA [TOMATOES, RED ONIONS, FRESH CILANTRO, JALAPENO PEPPERS, GARLIC POWDER, SALT, GROUND BLACK PEPPER, GROUND WHITE PEPPER], ADOBO [SALT, MONOSODIUM GLUTAMATE, GARLIC, ONION, TRICALCIUM PHOSPHATE {ANTI-CAKING AGENT}, OREGANO, TURMERIC], SOYBEAN OIL), LEMON CILANTRO WRAP (ENRICHED WHEAT FLOUR, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: SALT, CITRIC ACID, SUGAR, WHEAT FLOUR, PARSLEY, CILANTRO, TURMERIC {COLOR}, LEMON OIL, CORNSTARCH, MONO AND DIGLYCERIDES, CALCIUM PROPIONATE AND POTASSIUM SORBATE {FOR FRESHNESS}, SODIUM ACID PYROPHOSPHATE, BAKING SODA, FUMARIC ACID, GUAR GUM, CALCIUM, SULFATE, ENZYMES {WHEAT}, MONOCALCIUM PHOSPHATE], LETTUCE, MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES).
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
CHICKEN FAJITA MIX (FULLY COOKED SHREDDED CHICKEN [CHICKEN BREAST MEAT, VEGETABLE OIL, LEMON JUICE, VINEGAR, GARLIC, SALT, PARSLEY, BLACK PEPPER], RED PEPPERS, ONIONS, SAMBA SALSA [TOMATOES, RED ONIONS, FRESH CILANTRO, JALAPENO PEPPERS, GARLIC POWDER, SALT, GROUND BLACK PEPPER, GROUND WHITE PEPPER], ADOBO [SALT, MONOSODIUM GLUTAMATE, GARLIC, ONION, TRICALCIUM PHOSPHATE {ANTI-CAKING AGENT}, OREGANO, TURMERIC], SOYBEAN OIL), LEMON CILANTRO WRAP (ENRICHED WHEAT FLOUR, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: SALT, CITRIC ACID, SUGAR, WHEAT FLOUR, PARSLEY, CILANTRO, TURMERIC {COLOR}, LEMON OIL, CORNSTARCH, MONO AND DIGLYCERIDES, CALCIUM PROPIONATE AND POTASSIUM SORBATE {FOR FRESHNESS}, SODIUM ACID PYROPHOSPHATE, BAKING SODA, FUMARIC ACID, GUAR GUM, CALCIUM, SULFATE, ENZYMES {WHEAT}, MONOCALCIUM PHOSPHATE], LETTUCE, MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Chicken Fajita Wrap, Chicken Fajita is a food product in the prepared wraps and burittos category with a Blood Sugar Impact score of 98.6.
Chicken Fajita Wrap, Chicken Fajita has a Blood Sugar Impact (BSI) score of 98.6. Lower scores indicate less impact on blood glucose levels.
Chicken Fajita Wrap, Chicken Fajita contains 20.1g carbs, 1.1g sugars, 2.1g fiber, and 12.0g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Chicken Fajita Wrap, Chicken Fajita into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Chicken Fajita Wrap, Chicken Fajita compares to similar foods. You can also explore other foods in the prepared wraps and burittos category for alternatives.