Blood Sugar Impact of Seasonal Favorites, Pumpkin Muffins, Pumpkin
This food has a low impact on blood sugar and is likely to provide stable energy.
Key Nutrients
Per 47.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 0g |
| Sugars | 0g |
| Fiber | 0g |
| Protein | 0g |
| Fat | 0g |
Estimated Blood Sugar Response
Seasonal favorites, pumpkin muffins, pumpkin contains 0.0g of carbs, 0.0g of sugar, and 0.0g of fiber per 47.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 47.0 Gg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, BLEACHED WHEAT FLOUR, PUMPKIN, SOYBEAN OIL, EGGS, WATER, GLYCERIN, MOLASSES, MODIFIED CORNSTARCH, WHEY, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, FRUCTOSE, MONO- AND DIGLYCERIDES, DEXTROSE, SPICES, SALT, SORBITAN MONOSTEARATE, POLYSORBATE 60, PHOSPHORIC ACID, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE), CINNAMON, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, WHEY PROTEIN CONCENTRATE.
How People Feel
Share how this food makes you feel and see what others experience.
Compare this against
SUGAR, BLEACHED WHEAT FLOUR, PUMPKIN, SOYBEAN OIL, EGGS, WATER, GLYCERIN, MOLASSES, MODIFIED CORNSTARCH, WHEY, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, FRUCTOSE, MONO- AND DIGLYCERIDES, DEXTROSE, SPICES, SALT, SORBITAN MONOSTEARATE, POLYSORBATE 60, PHOSPHORIC ACID, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE), CINNAMON, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, WHEY PROTEIN CONCENTRATE.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Seasonal Favorites, Pumpkin Muffins, Pumpkin is a food product in the croissants, sweet rolls, muffins & other pastries category with a Blood Sugar Impact score of 0.0.
Seasonal Favorites, Pumpkin Muffins, Pumpkin has a Blood Sugar Impact (BSI) score of 0.0. Lower scores indicate less impact on blood glucose levels.
Seasonal Favorites, Pumpkin Muffins, Pumpkin contains 0g carbs, 0g sugars, 0g fiber, and 0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Seasonal Favorites, Pumpkin Muffins, Pumpkin into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Seasonal Favorites, Pumpkin Muffins, Pumpkin compares to similar foods. You can also explore other foods in the croissants, sweet rolls, muffins & other pastries category for alternatives.