Pickles, Olives, Peppers & Relishes

Blood Sugar Impact of Chimichurri Chicken With Chimichurri Vinaigrette Dressing, Chimichurri

Chimichurri Chicken With Chimichurri Vinaigrette Dressing, Chimichurri
0

contains 0g carbs per 100g with a Blood Sugar Impact score of 0. Learn detailed nutrition facts for this pickles, olives, peppers & relishes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 167.0g serving

Chimichurri chicken with chimichurri vinaigrette dressing, chimichurri contains 0g of carbs, 0g of sugar, 0g of protein, 0g of fat, and 0g of fiber per 167.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 0g
Sugars 0g
Fiber 0g
Protein 0g
Fat 0g

Estimated Blood Sugar Response

BSI Score:
0

Chimichurri chicken with chimichurri vinaigrette dressing, chimichurri contains 0.0g of carbs, 0.0g of sugar, and 0.0g of fiber per 167.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 167.0 Gg

Calories Data not available

% Daily Value*

Total Fat 0g 0%
Trans Fat 0.0g
Total Carbohydrates 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

VEGETABLE MIX: FRISEE, RED CABBAGE, BABY SPINACH, RADISHES, BABY ARUGULA. INGREDIENTS MAY VARY; CHIMICHURRI VINAIGRETTE DRESSING: WATER, SUGAR, SOYBEAN OIL, PARSLEY, WHITE WINE VINEGAR, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), CILANTRO, DISTILLED VINEGAR, LESS THAN 2% OF DRIED RED PEPPER, SPICE, SALT, CULTURED DEXTROSE, MALTODEXTRIN, ACACIA GUM, XANTHAN GUM, NATURAL FLAVORS, CITRIC ACID, FRUIT JUICES AND TURMERIC EXTRACT (COLOR); CHICKEN: CHICKEN BREAST MEAT WITH RIB MEAT, WATER, SEASONING (MALTODEXTRIN, DEHYDRATED CILANTRO, SUGAR, GARLIC POWDER, DEHYDRATED GARLIC, ONION POWDER, YEAST EXTRACT, DEHYDRATED PARSLEY, SPICES, NATURAL FLAVORS, CORN SYRUP SOLIDS, VINEGAR, OLIVE OIL, LIME JUICE SOLIDS), POTATO STARCH, SALT, VINEGAR, CORN; CHEESE: QUESO FRESCO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH (TO PREVENT CAKING), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).

How People Feel

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Compare this against

VEGETABLE MIX: FRISEE, RED CABBAGE, BABY SPINACH, RADISHES, BABY ARUGULA. INGREDIENTS MAY VARY; CHIMICHURRI VINAIGRETTE DRESSING: WATER, SUGAR, SOYBEAN OIL, PARSLEY, WHITE WINE VINEGAR, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), CILANTRO, DISTILLED VINEGAR, LESS THAN 2% OF DRIED RED PEPPER, SPICE, SALT, CULTURED DEXTROSE, MALTODEXTRIN, ACACIA GUM, XANTHAN GUM, NATURAL FLAVORS, CITRIC ACID, FRUIT JUICES AND TURMERIC EXTRACT (COLOR); CHICKEN: CHICKEN BREAST MEAT WITH RIB MEAT, WATER, SEASONING (MALTODEXTRIN, DEHYDRATED CILANTRO, SUGAR, GARLIC POWDER, DEHYDRATED GARLIC, ONION POWDER, YEAST EXTRACT, DEHYDRATED PARSLEY, SPICES, NATURAL FLAVORS, CORN SYRUP SOLIDS, VINEGAR, OLIVE OIL, LIME JUICE SOLIDS), POTATO STARCH, SALT, VINEGAR, CORN; CHEESE: QUESO FRESCO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH (TO PREVENT CAKING), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Fresh Express Incorporated
Data Source Branded
Data Quality Score 5/100
Quality Tier Minimal
USDA Food Record ID 2293754

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