Baking Decorations & Dessert Toppings

Blood Sugar Impact of Fusion Sprinkles Unicorn Mix, Fusion Sprinkles

Fusion Sprinkles Unicorn Mix, Fusion Sprinkles
6

contains 75.0g carbs per 100g with a Blood Sugar Impact score of 6. Learn detailed nutrition facts for this baking decorations & dessert toppings to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 4.0g serving

Fusion sprinkles unicorn mix, fusion sprinkles contains 3.0g of carbs, 3.0g of sugar, 0.0g of protein, 0.5g of fat, and 0g of fiber per 4.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 3.0g
Sugars 3.0g
Fiber 0g
Protein 0.0g
Fat 0.5g

Estimated Blood Sugar Response

BSI Score:
6

Fusion sprinkles unicorn mix, fusion sprinkles contains 75.0g of carbs, 75.0g of sugar, and 0.0g of fiber per 4.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

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Serving size 4.0 Gg

Calories 20

% Daily Value*

Total Fat 0.5g 1%
Saturated Fat 0.5g 3%
Trans Fat 0.0g
Sodium 0.0mg 0%
Total Carbohydrates 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 3.0g
Protein 0.0g 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUGAR, CORNSTARCH, VEGETABLE OIL PALM, PALM KERNEL), CONTAINS LESS THAN 2% OF THE FOLLOWING: RICE FLOUR, PALM OIL, CONFECTIONER'S GLAZE VEGETABLE OIL COCONUT CANOLA), DEXTRIN, GUM ACACIA, XANTHAN GUM, RED 3, BLUE 1, ARTIFICIAL COLOR, TITANIUM DIOXIDE (COLOR), NATURAL AND ARTIFICIAL FLAVOR, BLUE 1 LAKE, TAPIOCA STARCH TAPIOCA SYRUP, SOY LECITHIN, CARNAUBA WAX, YELLOW 5, YELLOW 6, RED 40, YELLOW 5 LAKE, RED 40 LAKE, POTASSIUM SORBATE (PRESERVATIVE), MONOAND DIGLYCERIDES, POLYSORBATE 60.

How People Feel

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Compare this against

SUGAR, CORNSTARCH, VEGETABLE OIL PALM, PALM KERNEL), CONTAINS LESS THAN 2% OF THE FOLLOWING: RICE FLOUR, PALM OIL, CONFECTIONER'S GLAZE VEGETABLE OIL COCONUT CANOLA), DEXTRIN, GUM ACACIA, XANTHAN GUM, RED 3, BLUE 1, ARTIFICIAL COLOR, TITANIUM DIOXIDE (COLOR), NATURAL AND ARTIFICIAL FLAVOR, BLUE 1 LAKE, TAPIOCA STARCH TAPIOCA SYRUP, SOY LECITHIN, CARNAUBA WAX, YELLOW 5, YELLOW 6, RED 40, YELLOW 5 LAKE, RED 40 LAKE, POTASSIUM SORBATE (PRESERVATIVE), MONOAND DIGLYCERIDES, POLYSORBATE 60.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Signature Brands Llc
Data Source Branded
Data Quality Score 52/100
Quality Tier Medium
USDA Food Record ID 2303013

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management