Frozen Dinners & Entrees

Blood Sugar Impact of Moroccan Spiced Sauce, Garbanzos, Sweet Potatoes, Red Peppers, Curry Seitan, Bulgur, Almonds, Raisins, Cinnamon & Clove Tagine, Moroccan

77

contains 19.2g carbs per 100g with a Blood Sugar Impact score of 77. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 255.0g serving

Moroccan spiced sauce, garbanzos, sweet potatoes, red peppers, curry seitan, bulgur, almonds, raisins, cinnamon & clove tagine, moroccan contains 49.0g of carbs, 13.0g of sugar, 11.0g of protein, 6.0g of fat, and 9.9g of fiber per 255.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 49.0g
Sugars 13.0g
Fiber 9.9g
Protein 11.0g
Fat 6.0g

Estimated Blood Sugar Response

BSI Score:
77

Moroccan spiced sauce, garbanzos, sweet potatoes, red peppers, curry seitan, bulgur, almonds, raisins, cinnamon & clove tagine, moroccan contains 19.2g of carbs, 5.1g of sugar, and 3.9g of fiber per 255.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 255.0 Gg

Calories 281

% Daily Value*

Total Fat 6.0g 8%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 691.1mg 30%
Total Carbohydrates 49.0g 18%
Dietary Fiber 9.9g 36%
Total Sugars 13.0g

* 26.1g of carbohydrates not detailed in USDA data

Protein 11.0g 22%
Calcium 79.1mg 6%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

VEGETABLE BROTH* [WATER, SALT, CARROTS*, CELERY*, ONION*, TOMATO*, YEAST EXTRACT*, CANE SUGAR*, CANOLA OIL*, TAPIOCA MALTODEXTRIN*, TOMATO PASTE*, POTATO STARCH*, SOYBEANS*, ONION POWDER*, GARLIC POWDER*, SPICES*, ALCOHOL*, RICE CONCENTRATE*, SPICE EXTRACTS*), GARBANZOS BEANS* (GARBANZO BEANS*, WATER, SALT, MAY CONTAIN: CALCIUM CHLORIDE), SWEET POTATOES*, ROASTED RED BELL PEPPERS (RED PEPPERS, WATER, SALT, CITRIC ACID AND CALCIUM CHLORIDE), BULGUR*, ONIONS*, BUTTER BEANS* (BUTTER BEANS*, WATER, SALT, KOMBU SEAWEED, MAY CONTAIN: CALCIUM CHLORIDE), FIRE ROASTED TOMATOES* (TOMATO JUICE*, DICED TOMATOES*, SEA SALT, CITRIC ACID, CALCIUM CHLORIDE), CURRY SEITAN (WATER, VITAL WHEAT GLUTEN, LEMON JUICE, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT, ALCOHOL], APPLE JUICE, TOASTED SESAME OIL, ORGANIC CANE SUGAR, CURRY POWDER, ORGANIC BROWN RICE SYRUP, TOMATO PUREE [TOMATOES, CITRIC ACID], JALAPENO, GINGER, ONION, GARLIC, SPICES, SEA SALT, TURMERIC), DATES, WATER, RAISINS, PIQUILLO PEPPER PUREE (PIQUILLO PEPPER, WATER, SUGAR, SALT, CALCIUM CHLORIDE, CITRIC ACID), RICE BRAN OIL, POMEGRANATE JUICE CONCENTRATE, ALMONDS, SPICES, GARLIC, GINGER, TOMATO PASTE, CINNAMON, CANE SUGAR*, DILL, SEA SALT, ALLSPICE, LEMON ZEST, NUTMEG, CLOVES.

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Vitamins

Vitamin C 10% DV
Vitamin A 196% DV

Minerals

Calcium 3% DV
Iron 6% DV
Magnesium 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

VEGETABLE BROTH* [WATER, SALT, CARROTS*, CELERY*, ONION*, TOMATO*, YEAST EXTRACT*, CANE SUGAR*, CANOLA OIL*, TAPIOCA MALTODEXTRIN*, TOMATO PASTE*, POTATO STARCH*, SOYBEANS*, ONION POWDER*, GARLIC POWDER*, SPICES*, ALCOHOL*, RICE CONCENTRATE*, SPICE EXTRACTS*), GARBANZOS BEANS* (GARBANZO BEANS*, WATER, SALT, MAY CONTAIN: CALCIUM CHLORIDE), SWEET POTATOES*, ROASTED RED BELL PEPPERS (RED PEPPERS, WATER, SALT, CITRIC ACID AND CALCIUM CHLORIDE), BULGUR*, ONIONS*, BUTTER BEANS* (BUTTER BEANS*, WATER, SALT, KOMBU SEAWEED, MAY CONTAIN: CALCIUM CHLORIDE), FIRE ROASTED TOMATOES* (TOMATO JUICE*, DICED TOMATOES*, SEA SALT, CITRIC ACID, CALCIUM CHLORIDE), CURRY SEITAN (WATER, VITAL WHEAT GLUTEN, LEMON JUICE, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT, ALCOHOL], APPLE JUICE, TOASTED SESAME OIL, ORGANIC CANE SUGAR, CURRY POWDER, ORGANIC BROWN RICE SYRUP, TOMATO PUREE [TOMATOES, CITRIC ACID], JALAPENO, GINGER, ONION, GARLIC, SPICES, SEA SALT, TURMERIC), DATES, WATER, RAISINS, PIQUILLO PEPPER PUREE (PIQUILLO PEPPER, WATER, SUGAR, SALT, CALCIUM CHLORIDE, CITRIC ACID), RICE BRAN OIL, POMEGRANATE JUICE CONCENTRATE, ALMONDS, SPICES, GARLIC, GINGER, TOMATO PASTE, CINNAMON, CANE SUGAR*, DILL, SEA SALT, ALLSPICE, LEMON ZEST, NUTMEG, CLOVES.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Sweet Earth Natural Foods
Data Source Branded
Data Quality Score 75/100
Quality Tier High
USDA Food Record ID 2323306

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management