Blood Sugar Impact of Jambalaya With Chicken & Andouille Sausage, Chicken & Andouille Sausage
contains 0g carbs per 100g with a Blood Sugar Impact score of 0. Learn detailed nutrition facts for this other deli to make informed diabetic food choices.
Key Nutrients
Per 224.0g servingJambalaya with chicken & andouille sausage, chicken & andouille sausage contains 0g of carbs, 2.0g of sugar, 14.0g of protein, 8.0g of fat, and 0.9g of fiber per 224.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 0g |
| Sugars | 2.0g |
| Fiber | 0.9g |
| Protein | 14.0g |
| Fat | 8.0g |
Estimated Blood Sugar Response
Jambalaya with chicken & andouille sausage, chicken & andouille sausage contains 0.0g of carbs, 0.9g of sugar, and 0.4g of fiber per 224.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 224.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PREPARED RICE (WATER, ENRICHED LONG GRAIN PARBOILED RICE [LONG GRAIN RICE, IRON (FERRIC ORTHOPHOSPHATE}, THIAMIN (THIAMIN MONONITRATE), FOLATE (FOLIC ACID}], CHICKEN BROTH, BUTTER [PASTEURIZED CREAM, SALT], SALT), WATER, CHICKEN, ANDOUILLE SAUSAGE (PORK, WATER, SALT, FLAVORINGS, DISTILLED VINEGAR, LEMON JUICE CONCENTRATE, CELERY POWDER, PAPRIKA), CRUSHED TOMATOES (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SALT, CITRIC ACID), ONION, CELERY, GREEN PEPPERS, ROASTED CHICKEN STOCK (CHICKEN STOCK, ROASTED CHICKEN STOCK, MIREPOIX STOCK [CARROT, CELERY AND ONION STOCKS], DRIED CHICKEN STOCK, SALT, GELATIN, WATER, WHITE WINE), GREEN ONION, ROASTED RED PEPPER, JAMBALAYA BLEND (SPICES [CHILI PEPPER, RED PEPPER, BLACK PEPPER, WHITE PEPPER, THYME, OREGANO, BASIL], SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, PAPRIKA, EXPELLER PRESSED CANOLA OIL), MINCED GARLIC, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), EXTRA VIRGIN OLIVE OIL, THYME.
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
PREPARED RICE (WATER, ENRICHED LONG GRAIN PARBOILED RICE [LONG GRAIN RICE, IRON (FERRIC ORTHOPHOSPHATE}, THIAMIN (THIAMIN MONONITRATE), FOLATE (FOLIC ACID}], CHICKEN BROTH, BUTTER [PASTEURIZED CREAM, SALT], SALT), WATER, CHICKEN, ANDOUILLE SAUSAGE (PORK, WATER, SALT, FLAVORINGS, DISTILLED VINEGAR, LEMON JUICE CONCENTRATE, CELERY POWDER, PAPRIKA), CRUSHED TOMATOES (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SALT, CITRIC ACID), ONION, CELERY, GREEN PEPPERS, ROASTED CHICKEN STOCK (CHICKEN STOCK, ROASTED CHICKEN STOCK, MIREPOIX STOCK [CARROT, CELERY AND ONION STOCKS], DRIED CHICKEN STOCK, SALT, GELATIN, WATER, WHITE WINE), GREEN ONION, ROASTED RED PEPPER, JAMBALAYA BLEND (SPICES [CHILI PEPPER, RED PEPPER, BLACK PEPPER, WHITE PEPPER, THYME, OREGANO, BASIL], SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, PAPRIKA, EXPELLER PRESSED CANOLA OIL), MINCED GARLIC, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), EXTRA VIRGIN OLIVE OIL, THYME.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Jambalaya With Chicken & Andouille Sausage, Chicken & Andouille Sausage is a food product in the other deli category with a Blood Sugar Impact score of 0.0.
Jambalaya With Chicken & Andouille Sausage, Chicken & Andouille Sausage has a Blood Sugar Impact (BSI) score of 0.0. Lower scores indicate less impact on blood glucose levels.
Jambalaya With Chicken & Andouille Sausage, Chicken & Andouille Sausage contains 0g carbs, 0.9g sugars, 0.4g fiber, and 6.3g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Jambalaya With Chicken & Andouille Sausage, Chicken & Andouille Sausage into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Jambalaya With Chicken & Andouille Sausage, Chicken & Andouille Sausage compares to similar foods. You can also explore other foods in the other deli category for alternatives.